Digital library
Textbooks, references and open learning resources.
External
Introduction to Organic and Biochemistry
Muhammad Arif Malik · Hampton University
In the contents: 1.01: What is organic chemistry · 03: Stereochemistry · 3.01: Introduction to stereochemistry
External
Biochemistry Free & Easy
Kevin Ahern & Indira Rajagopal · Oregon State University
In the contents: 1.02: Cells- The Bio of Biochemistry
External
Advanced Chemistry
David Karlin · The Williams School
In the contents: 1.01: The Scope of Chemistry · 09: Introduction to Organic Chemistry · 9.01: Why Is Organic Chemistry Special
External
Chemistry (OpenStax)
Flowers, Theopold and Langley · LibreTexts
In the contents: 01: Essential Ideas of Chemistry · 1.01: Chemistry in Context · 1.E: Essential Ideas of Chemistry (Exercises)
External
Chem 230: Essential Inorganic Chemistry
LibreTexts
Inorganic Chemistry: Chem 230
External
CHEM 10: Introduction to Chemistry
Parajon Puenzo · De Anza College
In the contents: 01: Chemistry · 1.04: Chemistry - A Study of Matter and Its Changes · 04: Nuclear Chemistry
External
CHM 312: Physical Chemistry II
Anderson Marsh · Lebanon Valley College
In the contents: 2.08: Thermochemistry · 08: Electrochemistry
External
ECC: Introduction to General, Organic, & Biochemistry
Sorrentino · Erie Community College
In the contents: 01: Chemistry Matter and Measurement · 1.01: Prelude to Chemistry Matter and Measurement · 1.02: What Is Chemistry
External
General Chemistry 112
Lisa Kendhammer, California State University Chico · LibreTexts
LibreTexts
External
CHE 103: Principles of Chemistry I
Hernan D. Biava · Brevard College
In the contents: 1.01: What Is Chemistry
External
Chem 10 - Chemistry for Allied Health Majors
Todd Clements · Mt. San Antonio College
In the contents: 1.01: Chemistry - The Central Science · 10: Introduction to Organic Chemistry · 11: Nuclear Chemistry
External
Map: Introductory Chemistry (Corwin)
LibreTexts
In the contents: 01: Introduction to Chemistry · 1.01: Evolution of Chemistry · 1.02: Modern Chemistry
External
UWX CH114: Chemistry in the Kitchen
Kim Kostka · UW-Whitewater at Rock County
In the contents: 1.1.01: What is Chemistry · 9.7.02: Redox Reactions in Organic Chemistry and Biochemistry
External
UTSC First-Year Chemistry Version 2
Marco Zimmer-De Iuliis · University of Toronto
This book has been written to accompany first-year chemistry courses at the University of Toronto Scarborough (UTSC). It includes end-of-chapter problems with full solutions. It also includes tenured faculty member's biography and highlights their research as it relates to the content of the chapter. You will also find biographies of under-represented chemists and their contributions to the chemical sciences. The content authored and curated by faculty, graduate and undergraduate students.
External
CH151: Preparatory Chemistry
Mike Mackel · Portland Community College
In the contents: 01: Introduction to Chemistry and the Scientific Method · 1.01: What is Chemistry
External
CHE 125: GOB Introductory Chemistry
Erin O’Connell · UW-Milwaukee/Washington County & Waukesha
In the contents: 01: Chemistry as a Science · 1.01: The Scope of Chemistry · 3.E: Chemistry Matter and Measurement (Exercises)
External
Chem 4B Lab: General Chemistry for Majors II
LibreTexts
In the contents: 1: Thermochemistry (Experiment)
External
CHEM 231: Organic Chemistry I Textbook
Sol Parajon Puenzo · Cañada College
In the contents: 1.15: Chemistry MattersOrganic Foods- Risk versus Benefit · 2.16: Chemistry MattersAlkaloids- From Cocaine to Dental Anesthetics · 3.15: Chemistry MattersGasoline
External
OIT: CHE 332 - Organic Chemistry II
LibreTexts
In the contents: 3: Conformations and Stereochemistry · 3.0: Prelude to Conformations and Stereochemistry · 3.9: Stereochemistry of alkenes
External
Chem 1402: General Chemistry 1 Lab
LibreTexts
In the contents: 01: General Chemistry 1 Lab (2021 Spring)