Digital library
Textbooks, references and open learning resources.

External
Map: Introductory Chemistry (Corwin)
LibreTexts
In the contents: 20: Biochemistry

External
Psychology of Adjustment
Ricardo Castillo · Santa Ana College
In the contents: 13.09: The Biochemistry of Love

External
UWX CH114: Chemistry in the Kitchen
Kim Kostka · UW-Whitewater at Rock County
In the contents: 9.7.02: Redox Reactions in Organic Chemistry and Biochemistry

External
CHE 125: GOB Introductory Chemistry
Erin O’Connell · UW-Milwaukee/Washington County & Waukesha
In this book you will be learning about the fundamental concepts of chemistry. These concepts are meant to help you understand more about the world around you, and to prepare you for the second semester of this course on organic and biochemistry. This is the first semester of two part course on nursing chemistry.

External
The Introduction to Microbiology
Marisa Cases · Manchester Community College
In the contents: 02: Chemistry and Biochemistry

External
Chemistry 2305
British Columbia Institute of Technology · LibreTexts
In the contents: 04: Biochemistry

External
Psychology as a Biological Science
NOBA · LibreTexts
In the contents: 2.05: Biochemistry of Love

External
General Chemistry A Molecular Approach
LibreTexts (Textmap of Tro's Book) · LibreTexts
In the contents: 22: Biochemistry

External
Chemistry for Changing Times (Hill and McCreary)
LibreTexts
In the contents: 16: Biochemistry

External
CHEM 1510: Introductory College Chemistry
Chris Taylor · Taft College
In the contents: 21: Biochemistry

External
Cascade Microbiology
LibreTexts
In the contents: 21: Appendix A - Biochemistry Review · 21.5: Using Biochemistry to Identify Microorganisms

External
PCC CHEM 001A: General Chemistry and Chemical Analysis
Pasadena Community College
In the contents: 23: Biochemistry

External
Beginning Chemistry
Theodore Chan · Fullerton College
In the contents: 18: Biochemistry

External
Chemistry 2
Ta-Wei Li · National Yang Ming Chiao Tung University
In the contents: 6.07: Introduction to Biochemistry

External
Introductory Chemistry for Allied Health
Theodore Chan · Fullerton College
In the contents: 9.05: Redox Reactions in Organic Chemistry and Biochemistry

External
Alternative Fuels from Biomass Sources
Hilal Ezgi Toraman · Pennsylvania State University
In the contents: 6.03: Enzymatic Biochemistry and Processing

External
KU: Chem 110 GOB Chemistry
Lisa Sharpe Elles · University of Kansas
In the contents: 6.6: Redox Reactions in Organic Chemistry and Biochemistry

External
Chemistry 103 Principles of Chemistry
Carlisle J. E. D'Souza · SUNY Adirondack
In the contents: 7.7: Redox Reactions in Organic Chemistry and Biochemistry

External
CHEM1306: Health Chemistry I
Osvaldo Rodriguez · El Paso Community College
In the contents: 6.05: Redox Reactions in Organic Chemistry and Biochemistry

External
CHEM 1000 - Introduction to Chemistry (Riverland)
LibreTexts
In the contents: 19: Biochemistry