Digital library
Textbooks, references and open learning resources.
External
Exploring Early Childhood
Heather Carter & Amber Tankersley · Pittsburg State University
In the contents: 11: Nutrition · 11.01: Basic Nutrition for Children · 11.02: Protecting Good Nutrition and Physical Wellness
External
BIOL 106: Essentials of Anatomy and Physiology
Robert Anzalone · Manchester Community College
In the contents: 13: Nutrition · 13.06: Undernutrition
External
ChemPRIME
John Moore et al. · University of Wisconsin-Madison
In the contents: 3.2.03: Everyday Life- Why Fats Don't Add Up on Food Nutrition Labels · 3.3.05: Foods- Protein Nutrition · 14.7.01: Foods- From Cleaning and Disinfection to Microbial Nutrition and Protein Modification
External
CHEM 105: Introduction to General, Organic, and Biological Chemistry Fall 22
Meghan M Klems · Widener University
In the contents: 3.09: Energy and Nutrition
External
Contemporary Health Issues I (Lumen)
LibreTexts
In the contents: 02: Nutritional Health · 2.01: Nutritional Health · 6.08: Importance of Nutrition to the Digestive System
External
Nursing Fundamentals
Ernstmeyer & Christman (Eds.) · Chippewa Valley Technical College
In the contents: 14: Nutrition · 14.01: Nutrition Introduction · 14.02: Nutrition Basic Concepts
External
Human Development Life Span
Laura Overstreet · Western Washington University
In the contents: 4.03: Nutrition
External
COLL 103: Exploring Academic and Personal Success
Valerie Mann · Johnson County Community College
In the contents: 9.01: Nutrition
External
FNDH 413: Science of Food
Brian Lindshield and Lizz Daniels · Kansas State University
In the contents: 3.1.06: Vegetable Nutrition Storage and Preparation
External
Map: General Chemistry: Principles, Patterns, and Applications (Averill)
Anonymous · LibreTexts
In the contents: 5.07: Thermochemistry and Nutrition
External
Child Growth and Development: CD 1
Reyna Valdez-Trujillo · East Lost Angeles College
In the contents: 3.07: Nutrition · 8.03: Nutritional Needs · 17.02: Nutritional Concerns
External
Developmental Psychology (NWTC)
Rebecca Noble · Northeast Wisconsin Technical College
In the contents: 2.14: Nutrition · 3.03: Growth and Nutrition in Early Childhood
External
General, Organic, and Biochemistry with Problems, Case Studies, and Activities
LibreTexts
In the contents: 12.03: Case Study- Tailoring Nutrition Carbohydrates in Diabetes Care
External
Food and the Future Environment
Heather Karsten & Steven Vanek · Pennsylvania State University
In the contents: 04: Diet and Nutrition · 4.01: Diet and Nutrition Basics for Global Food Systems · 4.02: Food System Issues for Nutrition
External
Disease Prevention and Healthy Lifestyles
Lumen Learning · LibreTexts
In the contents: 14: 12- Nutrition · 14.01: Nutrition Basics · 14.03: Disease Risk and Nutrition
External
Biology of Aging
Libretexts · Herkimer College
In the contents: 5.04: Exercise Nutrition Hormones and Bone Tissue
External
Medical-Surgical Nursing
OpenStax · LibreTexts
In the contents: 19.01: Nutritional Disorders · 19.03: Parenteral and Enteral Nutrition
External
Understanding Biological Behavior
Michael Miguel · Coalinga College
In the contents: 4.1.04: Child Nutrition and the Epigenome
External
Map: Raven Biology 12th Edition
LibreTexts
In the contents: 31.02: Fungal Forms Nutrition and Reproduction · 37: Plant Nutrition and Soils · 37.03: Special Nutritional Strategies
External
Botany
Melissa Ha, Maria Morrow, & Kammy Algiers · Yuba College, College of the Redwoods, & Ventura College
In the contents: 4.03: Nutrition and Soils