Digital library
Textbooks, references and open learning resources.
External
An Introduction to Human Nutrition
Jan Dowell and Erin Shanle · Lincoln Land Community College
Introduction to Human Nutrition bridges the gap between the science of nutrition and the practical aspect of choosing foods to provide optimal nutrient intake. Wellness is a key theme as making nutrition choices can be impacted by many factors in one’s lifestyle. The content supports nutrition considerations ranging from a community perspective to making healthy food choices for today’s diverse college-level students.
External
Public Health 101
Erin Calderone · Glendale Community College
In the contents: 2.02: Prevention is the Best Medicine
External
CHM 1020: General Chemistry II
William Miller · Prince George's Community College
In the contents: 8.12: Radioactivity in Medicine and Other Applications
External
Advanced Nutrition - San Diego Miramar College
Mardi Parelman · San Diego Miramar College
LibreTexts
External
Introductory Sociology 3e
OpenStax · LibreTexts
In the contents: 19: Health and Medicine · 19.05: Comparative Health and Medicine · 19.06: Theoretical Perspectives on Health and Medicine
External
Principles of Nutrition and Weight Management (Remix)
Wesley Meeteer · Concord University
LibreTexts
External
Foundations of Organic Chemistry
Renee LeClair · Virginia Tech
This resource is aligned with course objectives to master foundations of organic chemistry.
External
The Open Anthology of Earlier American Literature
Kristen O'Dell Brumfield · Onondaga Community College
In the contents: 1.05: The Origin of Disease and Medicine
External
Essential Chemistry for Poisons, Potions and Pharmaceuticals
LibreTexts
In the contents: 11.02: Cold and Allergy Medicines
External
Maternal-Newborn Nursing
OpenStax · LibreTexts
Maternal-Newborn Nursing introduces students to the concepts and skills related to pregnancy, birth, postpartum, newborn care, reproductive health, and social determinants related to those topics. Written and thoroughly reviewed by experienced nurse educators, the material focuses on patient safety, mental health, and inclusive care, and offers robust real-world scenarios and situational patient education experiences to apply concepts to practice.
External
Madera Community College Introductory Chemistry v2
Jamie MacArthur · Madera Community College
In the contents: 13.8.07: Radioactivity in Medicine
External
OIT: CHE 333 Organic Chemistry III
Travis Lund · Oregon Institute of Technology
In the contents: 3.10: Stereochemistry in biology and medicine
External
General Psychology for Honors Students
Kate Votaw · University of Missouri–St. Louis
In the contents: 15.06: Psychology And Medicine
External
NUTRI 335: Principles of Food Science
Jessica Coppola · Sacramento City College
This course is designed to introduce students to the fundamentals of food science and underlying technology associated with providing a safe, nutritious, and abundant supply of fresh and processed foods to humans. Students are introduced to the nature and scope of the world food problem as well as the solutions that have been proposed. This is followed by an introduction to looking at foods and food systems in scientific terms.
External
Fitness Concepts
K. Varine · Prince George's Community College
LibreTexts
External
Biotechnology
Kareen Martin & Patricia Zuk · West Los Angeles College
In the contents: 10.04: Regenerative Medicine
External
MAT 1350: Precalculus Part I
Jay Abramson · Prince George's Community College
Algebra is the study of mathematical symbols and the rules for manipulating these symbols. It is a unifying thread of almost all of mathematics. Elementary algebra is generally considered to be essential for any study of mathematics, science, or engineering, as well as such applications as medicine and economics. Elementary algebra differs from arithmetic in the use of abstractions, such as using letters to stand for numbers that are either unknown or allowed to take on many values.
External
NUTF 10: Principles of Nutrition (SC)
Shauna Schultz · Sierra College
LibreTexts
External
Contemporary Biology
Rachel Aptekar · Cosumnes River College
In the contents: 8.07: Biotechnology in Medicine and Agriculture
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Oregon Institute of Technology: CHE 331 Organic Chemistry I
Travis Lund · Oregon Institute of Technology
In the contents: 10.04: Stereochemistry in biology and medicine