Phu Xuan University Library

Digital library

Textbooks, references and open learning resources.

Health Information Management: Unlocking the Power of Data in Healthcare

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Health Information Management: Unlocking the Power of Data in Healthcare

Sheree Lloyd; Joel Scanlan; Sallyanne Wissmann · Council of Australian University Librarians · 2025

This comprehensive textbook captures best international practice for health information management (HIM) and is focused on the practical needs of current and aspiring health information managers. The text includes evolving and innovative approaches for health information and data management from across the world. The text provides a comprehensive overview of HIM principles, including data governance, electronic health and medical records (EHRs/EMRs), privacy and security regulations, and health informatics. It explores the role of HIM professionals in improving healthcare delivery, enhancing patient outcomes, and supporting clinical decision-making. Through case studies and practical examples, readers will gain insights into the challenges and advancements in HIM, preparing them for a dynamic and evolving healthcare environment.

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Creating a circular healthcare economy: Sustainable strategies for a circular healthcare

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Creating a circular healthcare economy: Sustainable strategies for a circular healthcare

Bart van Straten; Letizia Alvino; Tim Horeman · TU Delft Open · 2023

Our world is the only planet, as far as we know, which harbors life. The number of humans on our planet has grown tremendously in recent centuries. In 1800 one billion humans occupied our earth; on 15 November 2022, this number reached 8 billion. A result of this growth, the emissions of carbon dioxide (CO2), the primary greenhouse gas emitted by human activities, drastically increased. The increased concentrations of greenhouse gases in our atmosphere foster the long-term increase of our earth’s temperatures, also referred to as global warming. While the earth’s population grew, so did our mass consumption society. After the Second World War humanity witnessed gigantic global economic development with great technological improvements. Computers, laptops, airplanes, tablets and Internet of Things connected humans all over the world. The hunger for plastics and steel grew as all products had to be manufactured in ever-increasing volumes. As the economy developed, our consumption grew apace. The healthcare sector has seen the same increase of consumption. The number of patients grew, and so did the number of single-use medical products. As products become more complex and more different materials were combined., recycling became more difficult. Thus, hospitals transformed into waste factories with ever-growing waste streams. The consumption of (disposable) medical devices takes up scarce raw materials and contributes to the growing CO2 emissions. In this book, Van Straten, Alvino and Horeman present their findings on how to create a sustainable healthcare economy by introducing different circular strategies. In 9 chapters, they present a wide variation of studies as practical cases to show what strategies and actions can be taken in order to implement sustainable strategies for a circular healthcare. This book was written in line with the courses the authors developed at TU Extension School, the open online education edX platform of Delft University of Technology/TU D

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Public Health 101

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Public Health 101

Erin Calderone · Glendale Community College

In the contents: 2.02: Prevention is the Best Medicine

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CHM 1020: General Chemistry II

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CHM 1020: General Chemistry II

William Miller · Prince George's Community College

In the contents: 8.12: Radioactivity in Medicine and Other Applications

Chemistry 0 views
Advanced Nutrition - San Diego Miramar College

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Advanced Nutrition - San Diego Miramar College

Mardi Parelman · San Diego Miramar College

LibreTexts

Medicine 0 views
Introductory Sociology 3e

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Introductory Sociology 3e

OpenStax · LibreTexts

In the contents: 19: Health and Medicine · 19.05: Comparative Health and Medicine · 19.06: Theoretical Perspectives on Health and Medicine

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Principles of Nutrition and Weight Management (Remix)

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Principles of Nutrition and Weight Management (Remix)

Wesley Meeteer · Concord University

LibreTexts

Medicine 0 views
Foundations of Organic Chemistry

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Foundations of Organic Chemistry

Renee LeClair · Virginia Tech

This resource is aligned with course objectives to master foundations of organic chemistry.

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The Open Anthology of Earlier American Literature

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The Open Anthology of Earlier American Literature

Kristen O'Dell Brumfield · Onondaga Community College

In the contents: 1.05: The Origin of Disease and Medicine

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Essential Chemistry for Poisons, Potions and Pharmaceuticals

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Essential Chemistry for Poisons, Potions and Pharmaceuticals

LibreTexts

In the contents: 11.02: Cold and Allergy Medicines

Chemistry 0 views
Maternal-Newborn Nursing

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Maternal-Newborn Nursing

OpenStax · LibreTexts

Maternal-Newborn Nursing introduces students to the concepts and skills related to pregnancy, birth, postpartum, newborn care, reproductive health, and social determinants related to those topics. Written and thoroughly reviewed by experienced nurse educators, the material focuses on patient safety, mental health, and inclusive care, and offers robust real-world scenarios and situational patient education experiences to apply concepts to practice.

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Madera Community College Introductory Chemistry v2

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Madera Community College Introductory Chemistry v2

Jamie MacArthur · Madera Community College

In the contents: 13.8.07: Radioactivity in Medicine

Chemistry 0 views
OIT: CHE 333 Organic Chemistry III

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OIT: CHE 333 Organic Chemistry III

Travis Lund · Oregon Institute of Technology

In the contents: 3.10: Stereochemistry in biology and medicine

CC BY-NC-SAChemistry 0 views
General Psychology for Honors Students

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General Psychology for Honors Students

Kate Votaw · University of Missouri–St. Louis

In the contents: 15.06: Psychology And Medicine

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NUTRI 335: Principles of Food Science

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NUTRI 335: Principles of Food Science

Jessica Coppola · Sacramento City College

This course is designed to introduce students to the fundamentals of food science and underlying technology associated with providing a safe, nutritious, and abundant supply of fresh and processed foods to humans. Students are introduced to the nature and scope of the world food problem as well as the solutions that have been proposed. This is followed by an introduction to looking at foods and food systems in scientific terms.

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Fitness Concepts

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Fitness Concepts

K. Varine · Prince George's Community College

LibreTexts

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Biotechnology

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Biotechnology

Kareen Martin & Patricia Zuk · West Los Angeles College

In the contents: 10.04: Regenerative Medicine

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MAT 1350: Precalculus Part I

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MAT 1350: Precalculus Part I

Jay Abramson · Prince George's Community College

Algebra is the study of mathematical symbols and the rules for manipulating these symbols. It is a unifying thread of almost all of mathematics. Elementary algebra is generally considered to be essential for any study of mathematics, science, or engineering, as well as such applications as medicine and economics. Elementary algebra differs from arithmetic in the use of abstractions, such as using letters to stand for numbers that are either unknown or allowed to take on many values.

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N1

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NUTF 10: Principles of Nutrition (SC)

Shauna Schultz · Sierra College

LibreTexts

Medicine 0 views
Contemporary Biology

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Contemporary Biology

Rachel Aptekar · Cosumnes River College

In the contents: 8.07: Biotechnology in Medicine and Agriculture

CC BY-NCBiology 0 views