Digital library
Textbooks, references and open learning resources.
External
CHEM 0089 - Concepts of Chemistry
Daniel Sadowsky · University of Pittsburgh at Bradford
In the contents: 1.04: The Basic Units of Measurement
External
Introduction to Programming using Fortran 95/2003/2008
Ed Jorgensen · University of Navada, Las Vegas
In the contents: 04: Fortran 95 2003 2008 Basic Elements
External
Complex Methods for the Sciences
Y. D. Chong · Nanyang Technological University
In the contents: 3.01: Basic Properties of Definite Integrals · 10.04: Basic Properties of the Fourier Transform
External
History of World Civilizations to 1500
Mieke Lisuk · Sacramento City College
In the contents: 8.2.06: Basic Chronology and Periods of Roman History · 11.03: America and the History of Timekeeping (Crash Course History of Science 5) - Video
External
Adult Supervision/Early Childhood Mentoring (CD 065)
Ancelma Sanchez & Ydania Garcia · East Los Angeles College
In the contents: 1.10.04: Four Basic Leadership Skills · 15.02: Basic Concepts
External
PCC CHEM 001A: General Chemistry and Chemical Analysis
Pasadena Community College
In the contents: 11.02: VSEPR Theory - The Five Basic Shapes · 13.03: Unit Cells and Basic Structures
External
Interpersonal Communication - A Mindful Approach to Relationships
Jason S. Wrench, Narissra M. Punyanunt-Carter & Katherine S. Thweatt · SUNY New Paltz & SUNY Oswego
In the contents: 1.02: Basic Principles of Human Communication
External
Introduction to College Composition
Lumen Learning · LibreTexts
In the contents: 3.3: How to Read Effectively in the Sciences · 3.4: How to Read Effectively in the Social Sciences
External
COUN 7: Blueprint for Success in College and Career
Dave Dillion · Grossmont College
In the contents: 2.07: The Basics of Study Skills
External
CHEM 107 General Chemistry for Applied Sciences
OpenStax · LibreTexts
In the contents: 5.2: Energy Basics
External
Beginning Chemistry
Theodore Chan · Fullerton College
In the contents: 1.02: Basic Definitions · 1.03: Chemistry as a Science
External
The Environment of the Earth's Surface
John Southard · Massachusetts Institute of Technology
In the contents: 1.01: Some Basic Physics Relevant to The Earth's Surface
External
Biology for Majors I
Lumen Learning
In the contents: 11.08: Basics of DNA Replication · 16.11: Introduction to Risks and Benefits of Genomic Science
External
Think Python - How to Think Like a Computer Scientist (Downey)
Allen B. Downey · Olin College
In the contents: 13.02: Analysis of Basic Python Operations
External
Modern Blueprint for College and Career Success 2e
Dave Dillon et al. · Grossmont College
In the contents: 4.05: Mental Health Basics · 4.07: Physical Health Basics
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Elementary Concepts in Physics and Chemistry
LibreTexts
In the contents: 01: Chapter 1 - Introduction to the Sciences · 1.01: Chemistry as a Science · 2.02: Basic Definitions
External
Basic Nutrition
Kathleen Hoss-Cruz · Kansas State University
In the contents: 1.07: Introduction to Nutrition Science and Information Literacy · 1.10: Healthy Skepticism in Nutrition Science
External
Think Python 2ed.
Allen B. Downey · Olin College
In the contents: 21.02: Analysis of basic Python operations
External
Introduction to Intellectual Property
OpenStax · LibreTexts
In the contents: 01: Patent Basics · 03: Copyright Basics · 3.01: The Basics of Copyright
External
Culinary Foundations
Randy Cheramie and William R. Thibodeaux · Chef John Folse Culinary Institute at Nicholls State University
In the contents: 11.03: Basic Cooking Methods