Digital library
Textbooks, references and open learning resources.
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COM 1090: Interpersonal Communication - Among Family, Friends and at Work
Joel Whitaker · Prince George's Community College
Study the fundamentals of communication and the arts to prepare for a future career or four-year program.
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Introduction to College Research
Walter D. Butler, Aloha Sargent, and Kelsey Smith · Pasadena City College, Cabrillo College, and West Hills Community College
This book acknowledges our changing information landscape, covering key concepts in information literacy to support a research process with intention. We start by critically examining the online environment many of us already engage with every day, looking at algorithms, the attention economy, information disorder and cynicism, information hygiene, and fact-checking.
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The Economics of Food and Agricultural Markets
Andrew Barkley · Kansas State University
The Economics of Food and Agricultural Markets is written for applied intermediate microeconomics courses.
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Essentials of Environmental Science
CK-12 · LibreTexts
LibreTexts
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Digital Marketing Strategy
Pierre-Yann Dolbec · Concordia University
The Internet has transformed how businesses conduct their activities and how consumers go about buying products. This textbook aims to provide a way of conceptualizing how to do marketing online and a strategic framework to do so.
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Introduction to Philosophy - Philosophy of Religion
Branson et al. · Rebus Publishing
Introduction to Philosophy: Philosophy of Religion introduces some of the major traditional arguments for and against the existence of God, as well as some less well-known, but thought-provoking arguments for the existence of God, and one of the most important new challenges to religious belief from the Cognitive Science of Religion.
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AP Environmental Science
LibreTexts
This text is designed to acquaint students with the physical, ecological, social, and political principles of environmental science. Scientific method is used to analyze and understand the interrelationships between humans and the natural environment. This test shows how ecological realities and the material desire of humans often clash, leading to environmental degradation and pollution.
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Vol. 2: An Introduction to the Solar System
Neeharika Thakur · Prince George's Community College
LibreTexts
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Introduction to Drafting and Autodesk Inventor
Wally Baumback · Vancouver Community College
This book contains self-paced learning modules that were written as a tool to guide and teach you to master Inventor. No two students learn at the same pace, therefore, the modules were written as competency-based bite-size pieces to allow you to work at your own pace. They can be used in correspondence courses, online courses, instructor-lead classes or by individuals teaching themselves to use Inventor in their own home or office.
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Advanced Human Nutrition
Lauri Byerley · American Public University
LibreTexts
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Fundamental Organic ala Mech
Michael McFavilen · Chandler-Gilbert Community College
LibreTexts
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¡Español en Acción I!
LibreTexts
The beginning Spanish course is based on a contrastive analysis between Spanish and English and is designed to develop English-speaking students' rudimentary abilities in the four basic language skills: hearing, speaking, reading, and writing. The main emphasis is on the present tense of both regular and irregular verbs. The student will be familiarized with those features of Hispanic culture through authentic language and cultural products.
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General College Chemistry Lab Manual (Semester 1)
Melinda Capes, Dennis Gravert, Edward Haven, Nancy Peters, Girlie Sison and Paul West · Los Medanos College
LibreTexts
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Food Safety Sanitation and Personal Hygiene
BC Cook Articulation Committee · BC Campus
Food Safety, Sanitation, and Personal Hygiene is one of a series of Culinary Arts open textbooks developed to support the training of students and apprentices in British Columbia’s foodservice and hospitality industry. Although created with the Professional Cook, Baker and Meatcutter programs in mind, these have been designed as a modular series, and therefore can be used to support a wide variety of programs that offer training in foodservice skills.
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BUS 123: Introduction to Investments
Frank Paiano · Southwestern Community College
Learning to invest prudently, wisely, patiently, with an eye toward long-term growth of capital and income is easy. We can show you how. (Short-term speculation, also known as trading, is difficult and dangerous. We can't help you learn how to do it. Sorry.) Join us on our grand adventure as we learn how to build wealth and, at the same time, help raise the standard of living for everyone on the globe.
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Engineering: An Introduction for High School
Dale Baker, Ed.D., Tirupalavanam G. Ganesh, Ph.D., Stephen Krause, Darryl Morrell, Chell Roberts, & Janel White-Taylor · CK-12
Introduces engineering techniques and practices to high school students. This book is designed for a broad range of student abilities and does not require significant math or science prerequisites.
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ECE: Field Experience 1
Autumn Gill · Northeast Wisconsin Technical College
This textbook for the early childhood education field experience introduces the WMELS and the teaching cycle. It explores developmentally appropriate practice, play and assessment, applying the teaching cycle, developing learning experiences, caregiving routines, individualized support, licensing requirements, ethics and professional responsibilities, professional communication and interpersonal skills, diversity and inclusion practices, and behavior strategies.
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¡Naveguemos juntos! - Español 101
Angel Ho · Rio Hondo College
LibreTexts
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BIO2 W2027
Satoshi Namekawa · University of California, Davis
The BIO 2 series introduces students to the principles on which all life--from the smallest, simplest organisms to the largest communities--is based. BIO 2 concentrates on the cellular basis of life, concentrating on the structures and functions of cells and the biological molecules from which they are formed, the ways by which cells acquire, transform, and use chemical energy, and the mechanisms by which genetic information is stored, safeguarded, transmitted from one generation to the next.
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Cañada College SPARK Club Math OER for Ravenswood MS
Neve Willis, Julie Manuel, Sarah Harmon, Harriette Huang · Cañada College SPARK Club
LibreTexts