Thư viện số
Giáo trình, tài liệu tham khảo và tài nguyên học tập mở.
Nguồn ngoài
Food Preparation Lab Manual for FSHN 1150
Erica Beirman; Kate Gilbert; ISU Department of Food Science and Human Nutrition · Iowa State University Digital Press · 2025
This lab book is intended for use in both the lab and kitchen. Each section of the book contains learning objectives, lab problems to be solved, recipes, questions, and observation charts for the input of data. This book is aligned with the introductory Food Preparation Laboratory course at Iowa State University.
Nguồn ngoài
Basic Scientific Food Preparation Lab Manual
Iowa State University Department of Food Science and Human Nutrition · Iowa State University Digital Press · 2023
This lab book is intended for use in both the lab and kitchen. Each section of the book contains learning objectives, lab problems to be solved, recipes, questions, and observation charts for the input of data.
Nguồn ngoài
The Art and Science of Personal Wellness
A.J. Stephen · Fanshawe College Pressboks · 2025
This educational resource is the official course textbook for Personal Wellness – INDS 1081 at Fanshawe College. Designed for today’s learners, it explores the eight core dimensions of wellness—physical, emotional, social, financial, spiritual, occupational, intellectual, and environmental—through a practical, evidence-informed lens.
Nguồn ngoài
BIOL 440: General Microbiology
Dr. Panoutsopoulos · Folsom Lake College
Có trong mục lục: 1.1.09: Assignment- Nutritionist for a Day · 4.02: Microbial Nutrition · 10.01: Animal Nutrition and the Digestive System
Nguồn ngoài
Behavioral Statistics
Michelle Oja · Taft College
Có trong mục lục: 15.09: Practice Correlation on Nutrition · 16.06: Practice Regression on Nutrition
Nguồn ngoài
Lifespan Development A Psychological Perspective 4e
Martha Lally & Suzanne Valentine-French · College of Lake County
Có trong mục lục: 3.05: Nutrition · 4.07: Nutritional Concerns · 8.04: Exercise Nutrition and Weight
Nguồn ngoài
MKBN211: Introductory Microbiology
Jaco Bezuidenhout · Northwest University
Có trong mục lục: 6.01: Microbial Nutrition
Nguồn ngoài
CHEM 2141: Survey of Physical Chemistry
LibreTexts
Có trong mục lục: 8.1.7.02: Composition and Nutrition
Nguồn ngoài
Infant and Toddler Care and Development
Kim Laplante · Northeast Wisconsin Technical College
Có trong mục lục: 05: Health and Nutrition
Nguồn ngoài
Child Growth & Development Remix 2026
Kim Martin · Copper Mountain College
Có trong mục lục: 10.03: Nutritional Needs
Nguồn ngoài
NUTRI 335: Principles of Food Science
Jessica Coppola · Sacramento City College
Có trong mục lục: 04: Digestion and Nutrition · 10.1.02: The Nutrition of Plants · 10.1.06: Of Science and Malnutrition
Nguồn ngoài
PSY-103: Adult Development
Rising Scholar Program · Lake Tahoe Community College
Có trong mục lục: 3.04: Exercise Nutrition and Weight · 4.04: Exercise Nutrition and Weight · 5.06: Nutrition
Nguồn ngoài
General Biology
OpenStax · LibreTexts
Có trong mục lục: 6.02: Soil and Plant Nutrition · 6.2.02: Nutritional Requirements of Plants · 6.2.04: Nutritional Adaptations of Plants
Nguồn ngoài
Child Development (Cummings-Clay)
Lumen Learning · Lumen Learning
Có trong mục lục: 7.02: Nutrition
Nguồn ngoài
Cerro Coso Community College: Care and Education of Infants and Toddlers
Frank Guevara, Barbara Edwards, Linda Eberhardt & Vivian Baker · Cerro Corso Community College
Có trong mục lục: 10: Health and Nutrition
Nguồn ngoài
Introduction to Biological Psychology
Catherine Hall Ed. · University of Sussex
Có trong mục lục: 5.03: Motivated behaviour- nutrition and feeding
Nguồn ngoài
The Developing Child
Heather Carter · Pittsburg State University
Có trong mục lục: 11.06: Nutrition · 11.6.03: Malnutrition · 14.6.01: Nutrition
Nguồn ngoài
HCD 310: College Success
Weathers · Sacramento City College
Có trong mục lục: 4.3.01: Nutrition and Weight Control
Nguồn ngoài
Introductory Statistics
David Lane · Rice University
Có trong mục lục: 20.27: Nutrition Information Sources and Older Adults
Nguồn ngoài
TED 1200 - Child and Adolescent Development
Mary Y Bonnell · Prince George's Community College
Có trong mục lục: 3.05: Nutrition