Digital library
Textbooks, references and open learning resources.
External
Green Chemistry and the Ten Commandments of Sustainability
Stanley E. Manahan · University of Missouri
In the contents: 1.07: Green Science · 2.10: Basic Principles of Green Chemistry · 03: The Elements - Basic Building Blocks of Green Chemicals
External
The Psychology of Learning
Hartrisha Kaur Uchida · Irvine Valley College
In the contents: 6.02: Basics of Operant Conditioning
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NUTF 10: Food Science
Vanessa Lord · Monterey Peninsula College
In the contents: 01: Introduction to Food Science · 1.01: What is Food Science · 1.02: Why is Food Science Important
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Chem 100: Fundamentals of G(OB) Chemistry
Fred Garces · San Diego Miramar College
In the contents: 1.02: Basic Definitions · 2.01: The Basic Units of Measurement · 3.15: The Broad Role of Nutritional Science
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BUSI1215 Organizational Behaviour
LibreTexts
In the contents: 2.4: Using Science to Match Candidates to Jobs: The Case of Kronos · 10.2: The Basics of Power
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SOCI 1306: Social Problems
John Glass · Collin College
In the contents: 3.01: Science and Scientific Research · 3.1.01: Science · 10.4.01: Basic Public and Applied Sociology
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Introduction to Nutrition Science
LibreTexts
In the contents: 01: Basic Concepts in Nutrition · 1.05: The Broad Role of Nutritional Science · 3.02: The Basic Structural and Functional Unit of Life- The Cell
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Scientific Inquiry in Social Work
Matthew DeCarlo · Radford University
In the contents: 1.02: Science and social work · 5.04: The practice of science versus the uses of science · 10.01: Basic concepts of sampling
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APUS: An Introduction to Nutrition 2nd Edition
Byerley · American Public University
In the contents: 1.05: The Broad Role of Nutritional Science · 2.02: The Basic Structural and Functional Unit of Life- The Cell
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Physics 110
Andrew Morrison · Joliet Junior College
In the contents: 3.1.01: Wave basics · 19.03: Basic Acoustics of the Marimba
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POLS125 Spring 2026
Connie Isais · Rio Hondo College
In the contents: 11.1.03: Basic Taxonomy of Contracts
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Statistical Thinking for the 21st Century
Russell A. Poldrack · Stanford University
In the contents: 11.01: Basic Probability Calculations · 32.01: How We Think Science Should Work · 32.02: How Science (Sometimes) Actually Works
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BIO 50: Anatomy and Physiology (Zingg)
Barbara Zingg · Las Positas College
In the contents: 1.8.01: Basic Life Processes and Functions
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Nutrition Science and Global Food Issues
Mardi Parelman · San Diego Miramar College
In the contents: 1.04: The Broad Role of Nutritional Science · 1.8.07: Of Science and Malnutrition · 7.01: Basic Concepts
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Analyzing Meaning - An Introduction to Semantics and Pragmatics
Paul Kroeger · Dallas International University
In the contents: 13.03: Basic concepts in set theory
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Discrete Mathematics for Computer Science
Mark A. Fitch · University of Alaska Anchorage
In the contents: 01: Basics
External
Physical Anthropology Anthro-1
Emma Blackthorne · Yuba College
In the contents: 1.1.01: Science · 1.1.02: Anthropology as a Science · 2.1.05: Cell Biology and Basic Genetics
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Radiation Safety (Ballard)
Jason S. Ballard · Linn-Benton Community College
In the contents: 03: Basic Atomic Theory amp Science · 3.01: Science of Gamma Radiography
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Byte of Python
Swaroop C H · LibreTexts
In the contents: 1.04: Basics
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Foundations of Introductory Chemistry-1
LibreTexts
In the contents: 1.1 Chemistry as a Science · 19.02: The History and Basics of Fission