Thư viện số
Giáo trình, tài liệu tham khảo và tài nguyên học tập mở.

Nguồn ngoài
An Introduction to Human Nutrition
Jan Dowell and Erin Shanle · Lincoln Land Community College
Introduction to Human Nutrition bridges the gap between the science of nutrition and the practical aspect of choosing foods to provide optimal nutrient intake. Wellness is a key theme as making nutrition choices can be impacted by many factors in one’s lifestyle. The content supports nutrition considerations ranging from a community perspective to making healthy food choices for today’s diverse college-level students.

Nguồn ngoài
Public Health 101
Erin Calderone · Glendale Community College
Có trong mục lục: 2.02: Prevention is the Best Medicine

Nguồn ngoài
CHM 1020: General Chemistry II
William Miller · Prince George's Community College
Có trong mục lục: 8.12: Radioactivity in Medicine and Other Applications

Nguồn ngoài
Advanced Nutrition - San Diego Miramar College
Mardi Parelman · San Diego Miramar College
LibreTexts

Nguồn ngoài
Introductory Sociology 3e
OpenStax · LibreTexts
Có trong mục lục: 19: Health and Medicine · 19.05: Comparative Health and Medicine · 19.06: Theoretical Perspectives on Health and Medicine

Nguồn ngoài
Principles of Nutrition and Weight Management (Remix)
Wesley Meeteer · Concord University
LibreTexts

Nguồn ngoài
Foundations of Organic Chemistry
Renee LeClair · Virginia Tech
This resource is aligned with course objectives to master foundations of organic chemistry.

Nguồn ngoài
The Open Anthology of Earlier American Literature
Kristen O'Dell Brumfield · Onondaga Community College
Có trong mục lục: 1.05: The Origin of Disease and Medicine

Nguồn ngoài
Essential Chemistry for Poisons, Potions and Pharmaceuticals
LibreTexts
Có trong mục lục: 11.02: Cold and Allergy Medicines

Nguồn ngoài
Maternal-Newborn Nursing
OpenStax · LibreTexts
Maternal-Newborn Nursing introduces students to the concepts and skills related to pregnancy, birth, postpartum, newborn care, reproductive health, and social determinants related to those topics. Written and thoroughly reviewed by experienced nurse educators, the material focuses on patient safety, mental health, and inclusive care, and offers robust real-world scenarios and situational patient education experiences to apply concepts to practice.

Nguồn ngoài
Madera Community College Introductory Chemistry v2
Jamie MacArthur · Madera Community College
Có trong mục lục: 13.8.07: Radioactivity in Medicine

Nguồn ngoài
OIT: CHE 333 Organic Chemistry III
Travis Lund · Oregon Institute of Technology
Có trong mục lục: 3.10: Stereochemistry in biology and medicine

Nguồn ngoài
General Psychology for Honors Students
Kate Votaw · University of Missouri–St. Louis
Có trong mục lục: 15.06: Psychology And Medicine

Nguồn ngoài
NUTRI 335: Principles of Food Science
Jessica Coppola · Sacramento City College
This course is designed to introduce students to the fundamentals of food science and underlying technology associated with providing a safe, nutritious, and abundant supply of fresh and processed foods to humans. Students are introduced to the nature and scope of the world food problem as well as the solutions that have been proposed. This is followed by an introduction to looking at foods and food systems in scientific terms.

Nguồn ngoài
Fitness Concepts
K. Varine · Prince George's Community College
LibreTexts

Nguồn ngoài
Biotechnology
Kareen Martin & Patricia Zuk · West Los Angeles College
Có trong mục lục: 10.04: Regenerative Medicine

Nguồn ngoài
MAT 1350: Precalculus Part I
Jay Abramson · Prince George's Community College
Algebra is the study of mathematical symbols and the rules for manipulating these symbols. It is a unifying thread of almost all of mathematics. Elementary algebra is generally considered to be essential for any study of mathematics, science, or engineering, as well as such applications as medicine and economics. Elementary algebra differs from arithmetic in the use of abstractions, such as using letters to stand for numbers that are either unknown or allowed to take on many values.
Nguồn ngoài
NUTF 10: Principles of Nutrition (SC)
Shauna Schultz · Sierra College
LibreTexts

Nguồn ngoài
Contemporary Biology
Rachel Aptekar · Cosumnes River College
Có trong mục lục: 8.07: Biotechnology in Medicine and Agriculture

Nguồn ngoài
Oregon Institute of Technology: CHE 331 Organic Chemistry I
Travis Lund · Oregon Institute of Technology
Có trong mục lục: 10.04: Stereochemistry in biology and medicine