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Giáo trình, tài liệu tham khảo và tài nguyên học tập mở.
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CHEM 121: Concepts for a Molecular View of Biology II
Krista Cunningham · Case Western Reserve University
LibreTexts
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Microbiology Lab Manual
Sheri Miraglia · City College of San Francisco
Có trong mục lục: 1.01: Introduction to the Microbiology Laboratory · 1.17: Food Microbiology
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Biol 101: General Biology l - Laboratory Manual
Brad Basehore, Michelle A. Bucks, & Christine M. Mummert · Harrisburg Area Community College
This course provides a foundation in life science. Topics include characteristics of living organisms, basic chemistry, organic chemistry, cellular structure, energetics, inheritance, and molecular biology. In the laboratory, students will learn basic techniques and learn the use of instruments in biology from basic microscopy to DNA fingerprinting.
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IVC Biol 15: Microbiology Lab Manual
Emalee MacKenzie · Irvine Valley College
This is a Microbiology lab manual that goes with a separate textbook for IVC students for a 5 unit class. This lab manual provides students with fundamental skills and concepts of the structure and physiology of non-disease and disease producing microorganisms with particular attention to bacteria. Basic techniques for culturing, staining, counting and identifying microorganisms. Designed to meet the requirement to enter one of the medical fields as well as general education.
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Bis 2A: Introductory Biology - Spring 2025 (Singer and Namekawa)
LibreTexts
LibreTexts
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BIOL 440: General Microbiology
Dr. Panoutsopoulos · Folsom Lake College
Có trong mục lục: 2.02: The Eukaryotes of Microbiology · 2.2.E: The Eukaryotes of Microbiology (Exercises) · 7.1.05: Cancer Immunobiology and Immunotherapy
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Microbiology Fundamentals Lab Manual
Heather Deter · Concordia University Chicago
Có trong mục lục: 01: Biosafety Practices and Procedures for the Microbiology Laboratory · 09: Microbiology of Milk and Food
![Principles of Biology II (Lab Manual) [BIS 151]](/api/files/covers/libretexts-bio-178274.jpg)
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Principles of Biology II (Lab Manual) [BIS 151]
Beth Cliffel · Triton College
The laboratory component of this course is designed to complement and expand on the material presented in lecture. Here you will gain a deeper understanding of how structure and function reflect evolutionary history and key adaptations acquired by each group of organisms. Essential to these labs is careful observation of specimens. You will also have the opportunity to develop and test hypotheses through various experiments that you will be performing.
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MKBN211: Introductory Microbiology
Jaco Bezuidenhout · Northwest University
Có trong mục lục: 01: Evolution of Microbiology · 1.01: Introduction to Microbiology · 1.1.02: History of Microbiology - Hooke van Leeuwenhoek and Cohn
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Fundamentals of Cell Biology
Lauren Dalton and Robin Young · Oregon State University
Có trong mục lục: 2.04: Experimental Techniques in Membrane Biology
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Biology 124: Laboratory Manual: Antibiotic Discovery Research Project
Nora Sullivan · Citrus College
The Biology 124 is a specialized, inquiry-based curriculum designed for molecular and cellular biology labs. It focuses on isolating soil bacteria to discover new antibiotic compounds, integrating practical techniques in microbiology.
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Bio 221Lab: Introduction to Microbiology
Kelly C. Burke · College of the Canyons
This lab manual provides an introduction to the biology and ubiquity of microorganisms (for example, bacteria, viruses, protozoa, fungi), including morphology, anatomy, physiology, classification, and identification. The significance and role of microorganisms in human affairs will also be explored.
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General Biology
OpenStax · LibreTexts
Có trong mục lục: 1.1.02: The Science of Biology · 1.1.2: The Science of Biology · 1.1.03: Themes and Concepts of Biology
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Contemporary Biology
Rachel Aptekar · Cosumnes River College
Có trong mục lục: 01: Welcome to Biology Class · 02: Introduction to Biology and Science · 2.01: Themes and Concepts of Biology
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Microbiology Lab SP25
Jonathon Van Gray · The Ohio State University
Có trong mục lục: 8.02: Food Microbiology · 8.03: Microbiology of Milk and Food
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Biology for an Informed World
Trevor Rivers · University of Kansas
Có trong mục lục: 01: Introduction to Biology · 1.01: What is different about this approach to Introductory Biology · 1.02: Themes and Concepts of Biology
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Introduction to Conservation Biology
Amie Mazzoni Frazer · Fresno City College
Có trong mục lục: 01: What is Conservation Biology · 1.01: Introduction to What is Conservation Biology · 1.02: Conservation Biology is Still Evolving
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Biology II Laboratory Manual
Lynette Hauser · Tidewater Community College
Có trong mục lục: 02: Microbiology · 2.01: Microbiology and Protista Lab · 2.02: Microbiology and Protista Lab (Instructor Materials Preparation)
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Human Biology - Digestion and Nutrition
CK-12 Foundation · LibreTexts
The Digestion and Nutrition Student Edition book is one of ten volumes making up the Human Biology curriculum, an interdisciplinary and inquiry-based approach to the study of life science.
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Concepts in Biology
OpenStax · LibreTexts
Có trong mục lục: 01: Introduction to Biology · 1.01: Themes and Concepts of Biology · 1.E: Introduction to Biology (Exercises)