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Giáo trình, tài liệu tham khảo và tài nguyên học tập mở.
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Veterinary Preventive Medicine
Margaret Root Kustritz · University of Minnesota
LibreTexts
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Culinary Medicine 2025e
Stavroula N. Antonopoulos et al. · University of Arizona
Có trong mục lục: 02: Food as Medicine- Nutrients Dietary Supplements Bioactive Compounds and Popular Diets · 04: Implementing Culinary Medicine in Your Community · 4.03: Culturally Centered Approaches to Culinary Medicine
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Kansas State University: Human Nutrition
Brian Lindshield · Kansas State University
This text is used for an intermediate-level, nutrition course taught on campus every spring semester, and all 3 semesters (fall, spring, summer) online. Ideally on-campus students take the course during the spring semester of their sophomore year. Most on-campus students in the class are majoring in Nutritional Sciences, Nutrition and Health (previously Public Health Nutrition), Sports Nutrition, or Dietetics.
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Caregiving for the Human Condition - An OER for Nursing Assistant Instruction
Lari Labello and Jessica Blackmore · Illinois Central College
This goal of this text is to serve as instructional material for nursing assistant training with a focus on providing holistic, person-centered care in geriatric long-term care facilities, although its contents will be broadly applicable across caregiving contexts.
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Histology and Embryology for Dental Hygiene
Laird C. Sheldahl · Mt. Hood Community College
This eBook makes use of animated images to focus on concepts in histology and embryology, as well as hyperlinks to promote non-linear reading and learning. It is aimed at college students in a dental hygiene program.
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Value-based Healthcare
Hanan Khalil · La Trobe University
This open textbook presents a contemporary overview of Value-based Healthcare: a healthcare delivery and reimbursement model that focuses on achieving the best possible health outcomes for patients while controlling costs. It represents a shift of focus from quantity to quality, and aims to align incentives to bring together the interests of patients, healthcare providers, and payers.
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Localization and Treatment Procedures in Radiation Therapy
Jared Stiles · University of Iowa
Localization and Treatment Procedures in Radiation Therapy provides an overview of patient simulation, treatment planning, and treatment delivery. The goal of the book is to educate learners on conventional and modern simulation procedures, treatment planning fundamentals and considerations, and treatment delivery techniques and technologies in an ever-evolving field. The content is designed for radiation therapy students, professionals, and all communities of interest.
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NUTRI 300: Nutrition
Rose Giordano · Folsom Lake College
This course examines nutrition as a science and the chemical properties of nutrients in foods, the sources and functions of the nutrients in all stages of the life cycle, as well as nutrition as a world problem, and consumer problems related to food. Topics emphasized include nutrient metabolism, weight loss, sports nutrition, food safety, the diet-disease relationship, global nutrition and analysis of special nutritional requirements from the prenatal period through the geriatric years.
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The Language of Medical Terminology
Lisa Sturdy and Susanne Erickson · NorQuest College
Có trong mục lục: 8.03: Diagnostic Imaging- Nuclear Medicine Ultrasound and MRI
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Basic Lab Skills
Kari Christenson · Western Technical College
This is the course text for Basic Lab Skills, a first year, first term course for Medical Laboratory Technician students.
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Nursing Pharmacology
Ernstmeyer & Christman (Eds.) · Chippewa Valley Technical College
This open access Nursing Pharmacology textbook is designed for entry-level undergraduate nursing students. It explains basic concepts of pharmacology and describes common medication classes. This book is not intended to be used as a drug reference book, but direct links are provided to DailyMed, which provides trustworthy information about marketed drugs in the United States.
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Veterinary Histology
Ryan Jennings and Christopher Premanandan · Ohio State University
Veterinary Histology is a microscopic anatomy textbook focused on domestic species, including the dog, cat, cattle, horses, swine, and camelids. This digital textbook provides comprehensive, system-specific text as well as high-resolution, annotated images along with chapter-specific glossary of terms and learning objectives.
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A Laboratory Guide to Clinical Hematology
Valentin Villatoro and Michelle To · Northern Alberta Institute of Technology
This text explores the principles of clinical hematology and is written for aspiring clinical laboratory professionals who perform a wide variety of basic and advanced hematology testing on whole blood, serum, urine, cerebrospinal fluids and other body fluids.
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Evidence-Based Massage Therapy
Richard Lebert · Lambton College
This clinical practice handbook will prove essential to healthcare providers interested in non-pharmacological management of musculoskeletal pain.
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Manchester Community College: Introduction to Nutrition
Andrea Ackerson · Manchester Community College
An introduction to the study of human nutrition with an emphasis on the scientific bases of facts and controversies surrounding foods and diets. This text incorporates nutrition science fundamentals as well as nutrition's role in prevention and management of chronic disease.
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Essentials of Exercise and Sport Psychology
Zachary Zenko and Leighton Jones · Society for Transparency, Openness, and Replication in Kinesiology
This text represents the collaboration of more than 70 authors from multiple countries. Essentials of Exercise and Sport Psychology: An Open Access Textbook brings this diverse set of experts together to provide a free,open,accessible textbook for students studying exercise and sport psychology. Primarily directed at undergraduate students, this well-referenced book is also appropriate for graduate students.
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Foundations of Epidemiology
Marit L. Bovbjerg · Oregon State University
Foundations of Epidemiology is an open access, introductory epidemiology text intended for students and practitioners in public or allied health fields. It covers epidemiologic thinking, causality, incidence and prevalence, public health surveillance, epidemiologic study designs and why we care about which one is used, measures of association, random error and bias, confounding and effect modification, and screening.
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Contemporary Health Issues
Judy Baker · Foothill College
This course focuses on the exploration of major health issues and behaviors in the various dimensions of health. Emphasis is placed on individual responsibility for personal health and the promotion of informed, positive health behaviors. Topics include nutrition, exercise, weight control, mental health, stress management, violence, substance abuse, reproductive health, disease prevention, aging, health care, and environmental hazards and safety.
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Nutri 300
Shara Sheldon · Cosumnes River College
Nutrition is the science that interprets the interaction of nutrients and other substances in food in relation to maintenance, growth, reproduction, health and disease of an organism. It includes food intake, absorption, assimilation, biosynthesis, catabolism and excretion. The diet of an organism is what it eats, which is largely determined by the availability, the processing and palatability of foods.
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Introduction to Health OER Textbook
Marie Vicario · Southwestern College
I have compiled chapters from various textbooks in order to offer students an opportunity to further enhance learning, and also as an option for those that may not be able to afford to purchase a hardcopy textbook for the introduction to health course. This textbook will also include IDEA material.