Phu Xuan University Library
Food Studies: Matter, Meaning, Movement (Szanto, Battista and Knezevic)

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Food Studies: Matter, Meaning, Movement (Szanto, Battista and Knezevic)

Food Studies aims to help readers understand and address numerous issues within food, food culture, and food systems. These subjects transcend disciplinary boundaries and call attention to how matter, meaning, and movement produce complex and dynamic food-human realities. Chapters range from sovereignty to breastfeeding, financialization to food porn, pollination to fair trade.

Author
David Szanto, Amanda Di Battista, and Irena Knezevic
Publisher
LibreTexts
Source
LibreTexts
License
CC BY-NC-SA
Language
EN
Category
Basic Sciences
Contents· 59 sections
  1. 01: Modules
  2. 01.01: Creative- Poetics and Politics
  3. 01.02: Perspective- Food and Identity
  4. 01.03: Case- Japanese Food Identity
  5. 01.04: Creative- Food Practices Photo Essay
  6. 01.05: Case- Reading Menus
  7. 01.06: Creative- Tasting Authenticity
  8. 01.07: Case- Food in Samoa
  9. 01.08: Perspective- Place-Based Designations
  10. 01.09: Creative- Food Tours
  11. 01.10: Perspective- Food Meanings
  12. 01.11: Perspective- Gastronomy
  13. 01.12: Case- Food in Kyrgyzstan
  14. 01.13: Creative- Street Food Vendors
  15. 01.14: Case- School Lunchtimes
  16. 01.15: Creative- Collaborative Eating Performances
  17. 01.16: Perspective- Food Relationships
  18. 01.17: Case- Food and Folklore
  19. 01.18: Perspective- Household Foodwork
  20. 01.19: Creative- Making Mead
  21. 01.20: Perspective- Nutrition Paradigms
  22. 01.21: Perspective- Eating Healthy
  23. 01.22: Activity- Classifying Food
  24. 01.23: Creative- The Foodish Gaze
  25. 01.24: Perspective- Food Allergies
  26. 01.25: Creative- Form and Matter
  27. 01.26: Perspective- Salt
  28. 01.27: Case- Artisan Cheese
  29. 1.28: Perspective- Disordered Eating
  30. 02.29: Case: Superfood Advertising
  31. 02.30: Perspective: Breast Milk
  32. 02.31: Perspective: Food Insecurity
  33. 02.32: Creative: Food System Blues
  34. 02.33: Creative: Food Waste
  35. 02.34: Perspective: Food Access
  36. 02.35: Case: Food Rescue
  37. 02.36: Perspective: Financialization of Food
  38. 02.37: Creative: Solidarity for Food Businesses
  39. 02.38: Perspective: Fair Trade
  40. 02.39: Case: Migrant Farm Workers
  41. 02.40: Case: Pollinator Ecologies
  42. 02.41: Perspective: Pollinators and People
  43. 02.42: Creative: Ode to Pollinators
  44. 02.43: Case: Community Gardens
  45. 02.44: Case: Backyard Chickens
  46. 02.45: Creative: Ode to Nature
  47. 02.46: Perspective: Fisheries
  48. 02.47: Creative: Food Tarot Toolkit
  49. 02.48: Perspective: Digital Agriculture
  50. 02.49: Case: Food Traceability
  51. 02.50: Case: Food Safety Act
  52. 02.51: Creative: A Last Supper
  53. 02.52: Case: Meat in Literature
  54. 02.53: Perspective: Meat and Materiality
  55. 02.54: Case: Food and Art
  56. 02.55: Perspective: Sustainable Protein
  57. 02.56: Perspective: Eating Insects
  58. 02.57: Case: Veganism and Morality
  59. 02.58: Creative: Herding Humans