Phu Xuan University Library
Principles of Biochemistry

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Principles of Biochemistry

Author
Jennifer Lanni
Publisher
Wheaton College, MA
Source
LibreTexts
Language
EN
Category
Basic Sciences
Contents· 68 sections
  1. 01: Biology and Chemistry Review
  2. 1.01: Transcription
  3. 1.02: Translation
  4. 1.03: Prokaryotic Cells
  5. 1.04: Eukaryotic Cells
  6. 1.05: Essential elements for life
  7. 1.06: The Building Blocks of Molecules
  8. 02: Introduction to Biochemistry
  9. 2.01: Water
  10. 2.02: pH and Buffers
  11. 2.03: Functional groups and electronegativity
  12. 2.04: Types of Biological Molecules
  13. 2.05: Assembly of Biological Macromolecules
  14. 03: Amino Acids
  15. 3.1:Structure and Property of the Naturally-Occurring Amino Acids
  16. 3.02: Amino Acid Charges
  17. 3.03: Cysteine Chemistry
  18. 3.04: Post Translational Modification of Amino Acids
  19. 04: Protein structure and function
  20. 4.01: From Amino Acids to Peptides
  21. 4.02: Levels of Protein Structure
  22. 4.03: Secondary Structure
  23. 4.04: Protein folding
  24. 4.05: Protein domains and cooperativity
  25. 4.06: Protein Aggregation
  26. 4.07: Prions and Disease
  27. 05: Techniques for studying proteins
  28. 5.01: Cell Disruption
  29. 5.02: Fractionation
  30. 5.03: Quantification of Protein Concentration
  31. 5.04: Electrophoresis
  32. 5.05: Practical Applications of Monoclonal and Polyclonal Antibodies
  33. 5.06: Western blot Immunoblot overview
  34. 5.07: Steps in Western blotting
  35. 06: Energetics and metabolism
  36. 6.01: Endergonic and Exergonic Reactions
  37. 6.02: Thermodynamics
  38. 6.03: Energy in Metabolism
  39. 07: Enzymes catalysis and kinetics
  40. 7.01: Basic Principles of Catalysis
  41. 7.02: Derivation of Michaelis-Menten equation
  42. 7.03: Mechanisms of Catalysis
  43. 7.04: Control of Enzymatic Activity
  44. 08: Carbohydrate structure and metabolism
  45. 8.01: Carbohydrates overview
  46. 8.02: Glycolysis
  47. 8.03: Gluconeogenesis
  48. 8.04: Fermentation
  49. 8.05: Overview of Citric Acid Cycle and Oxidative Phosphorylation
  50. 8.06: Citric Acid Cycle and Related Pathways
  51. 8.07: Electron Transport and Oxidative Phosphorylation
  52. 8.8: Carbohydrate Storage and Breakdown
  53. 09: Lipids and membranes
  54. 9.01: Structure and Function - Lipids and Membranes
  55. 9.02: Basic Concepts in Membranes
  56. 9.03: Transport in Membranes
  57. 9.04: Metabolism of Fat
  58. 9.05: Fatty Acid Oxidation
  59. 9.06: Ketone body production and acidosis
  60. 10: Nitrogen metabolism and the urea cycle
  61. 10.01: Amino Acid Metabolism
  62. 10.02: Amino Acid Catabolism
  63. 10.03: Urea Cycle
  64. 11: Nucleotide and nucleic acid structure and metabolism
  65. 11.01: Structure and Function - Nucleic Acids
  66. 11.02: Pyrimidine de novo Biosynthesis
  67. 11.03: Deoxyribonucleotide de novo Biosynthesis
  68. 11.04: Epigenetic Control- Regulating Access to Genes within the Chromosome