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Dr D Biochemistry for Health Sciences
This book supports BIO 10 at IVC it is a 3 unit class as part of a BIO AST and many other degrees.
- Author
- Diana E. Hurlbut
- Publisher
- Irvine Valley College
- Source
- LibreTexts
- License
- CC BY-NC-SA
- Language
- EN
- Category
- Basic Sciences
Contents· 255 sections
- 01: Chemistry Matter and Measurement
- 1.01: Prelude to Chemistry Matter and Measurement
- 1.02: What is Chemistry
- 1.03: The Classification of Matter
- 1.04: Measurements
- 1.05: Imperial and U.S. Systems of Measurement
- 1.06: Expressing Numbers - Scientific Notation
- 1.07: Expressing Numbers - Significant Figures
- 1.08: The International System of Units
- 1.09: Converting Units
- 1.10: Metric Imperial Conversion Errors
- 1.11: Metric Prefixes - from yotta to yocto
- 1.12: Non-SI Units
- 1.13: Prefixes
- 1.14: SI Units
- 1.15: SI Units - A Summary
- 1.16: Dosage Calculations
- 1.17: Chemistry Matter and Measurement (Exercises)
- 1.18: Chemistry Matter and Measurement (Summary)
- 02: Elements Atoms and the Periodic Table
- 2.01: Prelude to Elements Atoms and the Periodic Table
- 2.02: The Elements
- 2.03: Atomic Theory
- 2.04: The Structure of Atoms
- 2.05: Nuclei of Atoms
- 2.06: Atomic Masses
- 2.07: Arrangements of Electrons
- 2.08: The Periodic Table
- 2.09: Elements Atoms and the Periodic Table (Exercises)
- 2.10: Elements Atoms and the Periodic Table (Summary)
- 03: Ionic Bonding and Simple Ionic Compounds
- 3.01: Prelude to Ionic Bonding and Simple Ionic Compounds
- 3.02: Two Types of Bonding
- 3.03: Ions
- 3.04: Formulas for Ionic Compounds
- 3.05: Ionic Nomenclature
- 3.06: Formula Mass
- 3.07: Characteristics of Ionic Compounds
- 3.08: Ionic Bonding and Simple Ionic Compounds (Exercises)
- 3.09: Ionic Bonding and Simple Ionic Compounds (Summary)
- 04: Covalent Bonding
- 4.01: Prelude to Covalent Bonding and Simple Molecular Compounds
- 4.02: Covalent Bonds
- 4.03: Covalent Compounds - Formulas and Names
- 4.04: Characteristics of Covalent Bonds
- 4.05: Characteristics of Molecules
- 4.06: Covalent Bonding (Exercises)
- 4.07: Covalent Bonding (Summary)
- 05: Introduction to Chemical Reactions
- 5.01: Prelude to Introduction to Chemical Reactions
- 5.02: The Law of Conservation of Matter
- 5.03: Chemical Equations
- 5.04: Quantitative Relationships Based on Chemical Equations
- 5.05: Some Types of Chemical Reactions
- 5.06: Oxidation-Reduction (Redox) Reactions
- 5.07: Redox Reactions in Organic Chemistry and Biochemistry
- 5.08: Introduction to Chemical Reactions (Exercises)
- 5.09: Introduction to Chemical Reactions (Summary)
- 06: Quantities in Chemical Reactions
- 6.01: Prelude to Quantities in Chemical Reactions
- 6.02: The Mole
- 6.03: Atomic and Molar Masses
- 6.04: Mole-Mass Conversions
- 6.05: Mole-Mole Relationships in Chemical Reactions
- 6.06: Mole-Mass and Mass-Mass Problems
- 6.07: Chemical Equilibrium
- 6.08: Le Chatelier's Principle
- 6.09: Quantities in Chemical Reactions (Exercise)
- 6.10: Quantities in Chemical Reactions (Summary)
- 07: Energy and Chemical Processes
- 7.01: Prelude to Energy and Chemical Processes
- 7.02: Energy and Its Units
- 7.03: Heat and Temperature
- 7.04: Phase Changes
- 7.05: Thermochemistry and Enthalpy
- 7.06: Exothermic and Endothermic reactions
- 7.07: The Energy of Biochemical Reactions
- 7.08: Potential Kinetic Free and Activation Energy
- 7.09: Gibbs Free Energy and Work Kinetic Metastability
- 7.10: Energy and Chemical Processes (Exercises)
- 7.11: Energy and Chemical Processes (Summary)
- 08: Gases
- 8.01: Gases and Pressure
- 8.02: Gas Laws
- 8.03: Breathing
- 8.04: Daltons Law of Partial Pressure
- 8.05: Gas Solubility
- 8.06: Henrys Law applied to Respiration
- 8.07: Gases (Exercises)
- 8.08: Gases (Summary)
- 09: Solutions
- 9.01: Prelude to Solutions
- 9.02: Solutions
- 9.03: Concentration
- 9.04: The Dissolution Process
- 9.05: Spheres of Hydration
- 9.06: Properties of Solutions
- 9.07: 6.3 Suspensions and Colloids
- 9.08: Viscosity
- 9.09: Osmosis and Diffusion
- 9.10: Osmoregulation and Osmotic Balance - Introduction
- 9.11: Osmoregulation and Osmotic Balance - Transport of Electrolytes across Cell Membranes
- 9.12: Osmoregulation and Osmotic Balance - Concept of Osmolality and Milliequivalent
- 9.13: Solutions (Exercises)
- 9.14: Solutions (Summary)
- 10: Acids and Bases
- 10.01: Prelude to Acids and Bases
- 10.02: Arrhenius Definition of Acids and Bases
- 10.03: Brnsted-Lowry Definition of Acids and Bases
- 10.04: Water - Both an Acid and a Base
- 10.05: The Strengths of Acids and Bases
- 10.06: Buffers
- 10.07: Biological Acids and the Henderson-Hasselbalch Equation
- 10.08: Acid-Base Balance
- 10.09: Acids and Bases (Exercises)
- 10.10: Acids and Bases (Summary)
- 11: Organic Chemistry - Alkanes and Halogenated Hydrocarbons
- 11.01: Prelude to Organic Chemistry - Alkanes and Halogenated Hydrocarbons
- 11.02: Organic Chemistry
- 11.03: Structures and Names of Alkanes
- 11.04: Branched-Chain Alkanes
- 11.05: Condensed Structural and Line-Angle Formulas
- 11.06: IUPAC Nomenclature
- 11.07: Physical Properties of Alkanes
- 11.08: Chemical Properties of Alkanes
- 11.09: Halogenated Hydrocarbons
- 11.10: Cycloalkanes
- 11.11: Organic Chemistry- Alkanes and Halogenated Hydrocarbons (Exercises)
- 11.12: Organic Chemistry- Alkanes and Halogenated Hydrocarbons (Summary)
- 12: Unsaturated and Aromatic Hydrocarbons
- 12.01: Prelude to Unsaturated and Aromatic Hydrocarbons
- 12.02: Alkenes- Structures and Names
- 12.03: Cis-Trans Isomers (Geometric Isomers)
- 12.04: Physical Properties of Alkenes
- 12.05: Chemical Properties of Alkenes
- 12.06: Polymers
- 12.07: Alkynes
- 12.08: Aromatic Compounds- Benzene
- 12.09: Structure and Nomenclature of Aromatic Compounds
- 12.10: Unsaturated and Aromatic Hydrocarbons (Exercises)
- 12.11: Unsaturated and Aromatic Hydrocarbons (Summary)
- 13: Organic Compounds of Oxygen
- 13.01: Prelude to Organic Compounds of Oxygen
- 13.02: Organic Compounds with Functional Groups
- 13.03: Alcohols - Nomenclature and Classification
- 13.04: Physical Properties of Alcohols
- 13.05: Reactions that Form Alcohols
- 13.06: Reactions of Alcohols
- 13.07: Glycols and Glycerol
- 13.08: Phenols
- 13.09: Ethers
- 13.10: Aldehydes and Ketones- Structure and Names
- 13.11: Properties of Aldehydes and Ketones
- 13.12: Organic Sulfur Compounds
- 13.13: Organic Compounds of Oxygen (Exercises)
- 13.14: Organic Compounds of Oxygen (Summary)
- 14: Organic Acids and Bases and Some of Their Derivatives
- 14.01: Prelude to Organic Acids and Bases and Some of Their Derivatives
- 14.02: Carboxylic Acids - Structures and Names
- 14.03: The Formation of Carboxylic Acids
- 14.04: Physical Properties of Carboxylic Acids
- 14.05: Chemical Properties of Carboxylic Acids- Ionization and Neutralization
- 14.06: Esters - Structures and Names
- 14.07: Physical Properties of Esters
- 14.08: Preparation of Esters
- 14.09: Hydrolysis of Esters
- 14.10: Esters of Phosphoric Acid
- 14.11: Amines - Structures and Names
- 14.12: Physical Properties of Amines
- 14.13: Amines as Bases
- 14.14: Amides- Structures and Names
- 14.15: Physical Properties of Amides
- 14.16: Formation of Amides
- 14.17: Chemical Properties of Amides- Hydrolysis
- 14.18: Organic Acids and Bases and Some of Their Derivatives (Summary)
- 15: Carbohydrates
- 15.01: Prelude to Carbohydrates
- 15.02: Carbohydrates
- 15.03: Classes of Monosaccharides
- 15.04: Important Hexoses
- 15.05: Cyclic Structures of Monosaccharides
- 15.06: Properties of Monosaccharides
- 15.07: Disaccharides
- 15.08: Polysaccharides
- 15.09: Carbohydrates (Summary)
- 16: Lipids
- 16.01: Prelude to Lipids
- 16.02: Fatty Acids
- 16.03: Fats and Oils
- 16.04: Membranes and Membrane Lipids
- 16.05: Components and structure
- 16.06: Membrane Proteins
- 16.07: Passive transport
- 16.08: Active transport
- 16.09: Endocytosis and Exocytosis
- 16.10: Steroids
- 16.11: Exercises
- 16.12: Lipids (Summary)
- 17: Amino Acids Proteins and Enzymes
- 17.01: Prelude to Amino Acids Proteins and Enzymes
- 17.02: Properties of Amino Acids
- 17.03: Reactions of Amino Acids
- 17.04: Peptides
- 17.05: Proteins
- 17.06: Enzymes
- 17.07: Enzyme Cofactors and Vitamins
- 17.08: Enzyme Action
- 17.09: Enzyme Activity
- 17.10: Enzyme Inhibition
- 17.11: Enzyme Regulation- Allosteric Control and Feedback Inhibition
- 17.12: Enzymes and Kinetics
- 17.13: Amino Acids Proteins and Enzymes (Exercises)
- 17.14: Amino Acids Proteins and Enzymes (Summary)
- 18: Nucleic Acids
- 18.01: Prelude to Nucleic Acids
- 18.02: Nucleotides
- 18.03: Nucleic Acid Structure
- 18.04: The Structure and Function of Cellular Genomes
- 18.05: Replication and Expression of Genetic Information
- 18.06: Telomeres
- 18.07: Protein Synthesis and the Genetic Code
- 18.08: Control of Gene Expression
- 18.09: Types of Mutations
- 18.10: Mutations and Genetic Diseases
- 18.11: Nucleic Acids (Exercises)
- 18.12: Nucleic Acids (Summary)
- 19: Energy Metabolism
- 19.01: Prelude to Energy Metabolism
- 19.02: ATP- the Universal Energy Currency
- 19.03: Stage I of Catabolism
- 19.04: Overview of Stage II of Catabolism
- 19.05: Stage III of Catabolism
- 19.06: Stage II of Carbohydrate Catabolism
- 19.07: Fermentation
- 19.08: Stage II of Lipid Catabolism
- 19.09: Stage II of Protein Catabolism
- 19.10: Metabolic States of the Body
- 19.11: Connections of Carbohydrate Protein and Lipid Metabolic Pathways
- 19.12: Energy Metabolism (Exercises)
- 19.13: Energy Metabolism (Summary)
- 20: Nuclear Chemistry (Optional Extra Reading)
- 20.01: Prelude to Nuclear Chemistry
- 20.02: Radioactivity
- 20.03: Half-Life
- 20.04: Units of Radioactivity
- 20.05: Uses of Radioactive Isotopes
- 20.06: Nuclear Energy
- 20.07: Nuclear Chemistry (Exercises)
- 20.08: Nuclear Chemistry (Summary)
- 21: Template Lab
- 21.01: Beginning and Introductory Materials
- 21.02: Safety and Procedures
- 21.03: Lab Report
- 21.04: Dive Deeper
- 21.05: Labtechnician and Instructor Resources