
Nguồn ngoài
WTRM 206 Beginning Water Treatment Plant
WTRM 206 (Beginning Water Treatment Plant Operation) covers the basic principles of operating and maintaining water treatment plants, designed to prepare students for California T1/T2 operator exams. It covers water sources, treatment procedures, water quality standards, and distribution.
- Tác giả
- Catherine Miettinen Ames
- Nhà xuất bản
- Gavilan College
- Nguồn
- LibreTexts
- Giấy phép
- CC BY
- Ngôn ngữ
- EN
Mục lục· 128 mục
- 01: Waterworks Mathematics (Alvord and Blasberg)
- 1.01: Mathematical Review- Fractions
- 1.1.01: Understanding Fractions
- 1.1.02: Reducing Fractions
- 1.1.03: Why Fractions
- 1.1.04: Multiplying Fractions
- 1.1.05: Dividing Fractions
- 1.02: Decimals
- 1.2.01: Understanding Decimals
- 1.2.02: Multiplying and Dividing Decimals
- 1.2.03: Rounding
- 1.03: Percentages
- 1.3.01: Expressing Numbers as Percentages
- 1.3.02: Word Problems
- 1.04: Equations and Word Problems
- 1.4.01: Solving Equations
- 1.4.02: Ratios and Proportions
- 1.05: Unit Dimensional Analysis
- 1.5.01: Units
- 1.06: Geometric Shapes
- 1.6.01: Areas
- 1.6.02: Volumes
- 1.6.03: Circumference
- 1.07: Water Hydraulics
- 1.7.01: Pressure
- 1.7.02: Force
- 1.7.03: Flow Rate
- 1.08: Chemical Dosage Analysis and Waste Water Treatment
- 1.8.01: The Pound Formula
- 1.8.02: Food to Microorganism Ratio
- 1.8.03: Mean Cell Residence Time (MCRT)
- 1.09: Water Treatment Mathematics
- 1.9.01: Detention Time
- 1.9.02: Weir Overflow Rate
- 1.9.03: Filtration Rate
- 1.10: Engineering and Construction
- 1.10.01: Planning
- 1.11: Using What You Learned and Preparing for Certification Exams
- 1.11.01: Examples
- 02: Surface Water and Distribution
- 2.01: Source Water
- 2.1.01: Water Resources and the Origin of Contaminants
- 2.1.02: Source Water Quality
- 2.02: Surface Water Regulations
- 2.2.01: Microbiology Regulations
- 2.2.02: Water Chemistry and Standards
- 2.2.03: Microorganisms
- 03: Ground Water and Distribution
- 3.01: Groundwater Sources
- 3.1.01: Water Resources and the Origin of Contaminants
- 3.1.02: Source Water Quality
- 3.1.03: Sources and Characteristics of Water
- 3.02: Wells
- 3.03: Water Treatment Overview
- 3.04: Distribution System Design
- 3.4.01: System Design
- 3.4.02: Water Storage
- 3.05: Sampling and Regulations
- 3.5.01: Microbiology Regulations
- 3.5.02: Regulations
- 3.06: Safety
- 3.07: Water Customers
- 3.7.01: Water Rates
- 3.7.02: Public Relations
- 04: Water Supply and Demand in California (Anagnoson)
- 4.01: Water All Around Us
- 4.1.01: Water Cycle
- 4.1.02: Water Management Concepts
- 4.1.03: Water Rights
- 4.1.04: Stakeholder Concepts
- 4.02: Supply-Side Management
- 4.2.01: Los Angeles Aqueduct
- 4.2.02: Central Valley Project
- 4.2.03: Colorado River Aqueduct
- 4.2.04: State Water Project
- 4.2.05: Alternative Water Supplies
- 4.03: Demand-Side Management
- 4.3.01: Regulations
- 4.3.02: Water Loss
- 4.3.03: Water Rates
- 4.3.04: Indoor Water Use
- 4.3.05: Outdoor Water Use
- 4.3.06: CII Water Use
- 4.3.07: Social Marketing Campaigns
- 05: Water Quality
- 5.01: Water Resources and The Origin of Contaminants
- 5.1.01: Classifications of Contaminants
- 5.1.02: Key Terms
- 5.1.03: Review Questions
- 5.1.04: Chapter Quiz
- 5.02: Introduction to Chemistry and Matter
- 5.2.01: Review Questions
- 5.2.02: Chapter Quiz
- 5.03: Chemical Equations
- 5.3.01: Review Questions
- 5.3.02: Chapter Quiz
- 5.04: Organic Chemistry
- 5.4.01: Review Questions
- 5.4.02: Chapter Quiz
- 5.05: Acids Bases and Salts
- 5.5.01: Review Questions
- 5.5.02: Chapter Quiz
- 5.06: Basic Microbiology Principles
- 5.6.01: Review Questions
- 5.6.02: Chapter Quiz
- 5.07: Microbiology Regulations
- 5.7.01: Review Questions
- 5.7.02: Chapter Quiz
- 5.08: Total Coliform Rule
- 5.8.01: Review Questions
- 5.8.02: Chapter Quiz
- 5.09: Water Treatment for Contaminant Removal
- 5.9.01: Review Questions
- 5.9.02: Chapter Quiz
- 5.10: Customer Questions Complaints and Investigation
- 5.10.01: Review Questions
- 5.10.02: Chapter Quiz
- 06: Water Treatment and Plant Operations I (Titiriga)
- 6.01: Source Water Quality
- 6.02: Water Chemistry and Standards
- 6.03: Microorganisms
- 6.04: Coagulation and Flocculation
- 6.05: Sedimentation
- 6.06: Filtration
- 6.07: Disinfection
- 6.08: Chlorine
- 6.09: Chloramination and Nitrification
- 6.10: Laboratory