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The Basics of GOB Chemistry

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The Basics of GOB Chemistry

This textbook offers a comprehensive introduction to general, organic, and biological chemistry, structured to build a strong foundation for students in health, life sciences, and related fields. This textbook is intended for the one-semester GOB course and is divided into approximately one-half general chemistry topics, one-fourth organic chemistry topics, and one-fourth biochemistry topics.

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Mục lục· 219 mục
  1. 01: Chemistry Matter and Measurement
  2. 1.00: Prelude to Chemistry Matter and Measurement
  3. 1.01: What is Chemistry
  4. 1.02: The Classification of Matter
  5. 1.03: Measurements
  6. 1.04: Expressing Numbers - Scientific Notation
  7. 1.05: Expressing Numbers - Significant Figures
  8. 1.06: The International System of Units
  9. 1.07: Converting Units
  10. 1.08: Dosage Calculations
  11. 1.E: Chemistry Matter and Measurement (Exercises)
  12. 1.S: Chemistry Matter and Measurement (Summary)
  13. 02: Elements Atoms and the Periodic Table
  14. 2.00: Prelude to Elements Atoms and the Periodic Table
  15. 2.01: The Elements
  16. 2.02: Atomic Theory
  17. 2.03: The Structure of Atoms
  18. 2.04: Nuclei of Atoms
  19. 2.05: Atomic Masses
  20. 2.06: Arrangements of Electrons
  21. 2.07: The Periodic Table
  22. 2.E: Elements Atoms and the Periodic Table (Exercises)
  23. 2.S: Elements Atoms and the Periodic Table (Summary)
  24. 03: Ionic Bonding and Simple Ionic Compounds
  25. 3.00: Prelude to Ionic Bonding and Simple Ionic Compounds
  26. 3.01: Two Types of Bonding
  27. 3.02: Ions
  28. 3.03: Formulas for Ionic Compounds
  29. 3.04: Ionic Nomenclature
  30. 3.05: Formula Mass
  31. 3.06: Characteristics of Ionic Compounds
  32. 3.E: Ionic Bonding and Simple Ionic Compounds (Exercises)
  33. 3.S: Ionic Bonding and Simple Ionic Compounds (Summary)
  34. 04: Covalent Bonding and Simple Molecular Compounds
  35. 4.00: Prelude to Covalent Bonding and Simple Molecular Compounds
  36. 4.01: Covalent Bonds
  37. 4.02: Covalent Compounds - Formulas and Names
  38. 4.03: Drawing Lewis Structures
  39. 4.04: Characteristics of Covalent Bonds
  40. 4.05: Characteristics of Molecules
  41. 4.06: Organic Chemistry
  42. 4.E: Covalent Bonding and Simple Molecular Compounds (Exercises)
  43. 4.S: Covalent Bonding and Simple Molecular Compounds (Summary)
  44. 05: Introduction to Chemical Reactions
  45. 5.00: Prelude to Introduction to Chemical Reactions
  46. 5.01: The Law of Conservation of Matter
  47. 5.02: Chemical Equations
  48. 5.03: Quantitative Relationships Based on Chemical Equations
  49. 5.04: Some Types of Chemical Reactions
  50. 5.05: Oxidation-Reduction (Redox) Reactions
  51. 5.06: Redox Reactions in Organic Chemistry and Biochemistry
  52. 5.E: Introduction to Chemical Reactions (Exercises)
  53. 5.S: Introduction to Chemical Reactions (Summary)
  54. 06: Quantities in Chemical Reactions
  55. 6.00: Prelude to Quantities in Chemical Reactions
  56. 6.01: The Mole
  57. 6.02: Atomic and Molar Masses
  58. 6.03: Mole-Mass Conversions
  59. 6.04: Mole-Mole Relationships in Chemical Reactions
  60. 6.05: Mole-Mass and Mass-Mass Problems
  61. 6.E: Quantities in Chemical Reactions (Exercise)
  62. 6.S: Quantities in Chemical Reactions (Summary)
  63. 07: Energy and Chemical Processes
  64. 7.00: Prelude to Energy and Chemical Processes
  65. 7.01: Energy and Its Units
  66. 7.02: Heat and Temperature
  67. 7.03: Phase Changes
  68. 7.04: Bond Energies and Chemical Reactions
  69. 7.05: The Energy of Biochemical Reactions
  70. 7.E: Energy and Chemical Processes (Exercises)
  71. 7.S: Energy and Chemical Processes (Summary)
  72. 08: Solids Liquids and Gases
  73. 8.00: Prelude to Solids Liquids and Gases
  74. 8.01: Intermolecular Interactions
  75. 8.02: Solids and Liquids
  76. 8.03: Gases and Pressure
  77. 8.04: Gas Laws
  78. 8.E: Solids Liquids and Gases (Exercises)
  79. 8.S: Solids Liquids and Gases (Summary)
  80. 09: Solutions
  81. 9.00: Prelude to Solutions
  82. 9.01: Solutions
  83. 9.02: Concentration
  84. 9.03: The Dissolution Process
  85. 9.04: Properties of Solutions
  86. 9.05: Chemical Equilibrium
  87. 9.06: Le Chatelier's Principle
  88. 9.07: Osmosis and Diffusion
  89. 9.E: Solutions (Exercises)
  90. 9.S: Solutions (Summary)
  91. 10: Acids and Bases
  92. 10.00: Prelude to Acids and Bases
  93. 10.01: Arrhenius Definition of Acids and Bases
  94. 10.02: Brnsted-Lowry Definition of Acids and Bases
  95. 10.03: Water - Both an Acid and a Base
  96. 10.04: The Strengths of Acids and Bases
  97. 10.05: Buffers
  98. 10.E: Acids and Bases (Exercises)
  99. 10.S: Acids and Bases (Summary)
  100. 11: Nuclear Chemistry
  101. 11.00: Prelude to Nuclear Chemistry
  102. 11.01: Radioactivity
  103. 11.02: Half-Life
  104. 11.03: Units of Radioactivity
  105. 11.04: Uses of Radioactive Isotopes
  106. 11.05: Nuclear Energy
  107. 11.E: Nuclear Chemistry (Exercises)
  108. 11.S: Nuclear Chemistry (Summary)
  109. 12: Organic Chemistry - Alkanes and Halogenated Hydrocarbons
  110. 12.00: Prelude to Organic Chemistry - Alkanes and Halogenated Hydrocarbons
  111. 12.01: Organic Chemistry
  112. 12.02: Structures and Names of Alkanes
  113. 12.03: Branched-Chain Alkanes
  114. 12.04: Condensed Structural and Line-Angle Formulas
  115. 12.05: IUPAC Nomenclature
  116. 12.06: Physical Properties of Alkanes
  117. 12.07: Chemical Properties of Alkanes
  118. 12.08: Halogenated Hydrocarbons
  119. 12.09: Cycloalkanes
  120. 12.E: Organic Chemistry- Alkanes and Halogenated Hydrocarbons (Exercises)
  121. 12.S: Organic Chemistry- Alkanes and Halogenated Hydrocarbons (Summary)
  122. 13: Unsaturated and Aromatic Hydrocarbons
  123. 13.00: Prelude to Unsaturated and Aromatic Hydrocarbons
  124. 13.01: Alkenes- Structures and Names
  125. 13.02: Cis-Trans Isomers (Geometric Isomers)
  126. 13.03: Physical Properties of Alkenes
  127. 13.04: Chemical Properties of Alkenes
  128. 13.05: Polymers
  129. 13.06: Alkynes
  130. 13.07: Aromatic Compounds- Benzene
  131. 13.08: Structure and Nomenclature of Aromatic Compounds
  132. 13.E: Unsaturated and Aromatic Hydrocarbons (Exercises)
  133. 13.S: Unsaturated and Aromatic Hydrocarbons (Summary)
  134. 14: Organic Compounds of Oxygen
  135. 14.00: Prelude to Organic Compounds of Oxygen
  136. 14.01: Organic Compounds with Functional Groups
  137. 14.02: Alcohols - Nomenclature and Classification
  138. 14.03: Physical Properties of Alcohols
  139. 14.04: Reactions that Form Alcohols
  140. 14.05: Reactions of Alcohols
  141. 14.06: Glycols and Glycerol
  142. 14.07: Phenols
  143. 14.08: Ethers
  144. 14.09: Aldehydes and Ketones- Structure and Names
  145. 14.10: Properties of Aldehydes and Ketones
  146. 14.11: Organic Sulfur Compounds
  147. 14.E: Organic Compounds of Oxygen (Exercises)
  148. 14.S: Organic Compounds of Oxygen (Summary)
  149. 15: Organic Acids and Bases and Some of Their Derivatives
  150. 15.00: Prelude to Organic Acids and Bases and Some of Their Derivatives
  151. 15.01: Carboxylic Acids - Structures and Names
  152. 15.02: The Formation of Carboxylic Acids
  153. 15.03: Physical Properties of Carboxylic Acids
  154. 15.04: Chemical Properties of Carboxylic Acids- Ionization and Neutralization
  155. 15.05: Esters - Structures and Names
  156. 15.06: Physical Properties of Esters
  157. 15.07: Preparation of Esters
  158. 15.08: Hydrolysis of Esters
  159. 15.09: Esters of Phosphoric Acid
  160. 15.10: Amines - Structures and Names
  161. 15.11: Physical Properties of Amines
  162. 15.12: Amines as Bases
  163. 15.13: Amides- Structures and Names
  164. 15.14: Physical Properties of Amides
  165. 15.15: Formation of Amides
  166. 15.16: Chemical Properties of Amides- Hydrolysis
  167. 15.S: Organic Acids and Bases and Some of Their Derivatives (Summary)
  168. 16: Carbohydrates
  169. 16.00: Prelude to Carbohydrates
  170. 16.01: Carbohydrates
  171. 16.02: Classes of Monosaccharides
  172. 16.03: Important Hexoses
  173. 16.04: Cyclic Structures of Monosaccharides
  174. 16.05: Properties of Monosaccharides
  175. 16.06: Disaccharides
  176. 16.07: Polysaccharides
  177. 16.S: Carbohydrates (Summary)
  178. 17: Lipids
  179. 17.00: Prelude to Lipids
  180. 17.01: Fatty Acids
  181. 17.02: Fats and Oils
  182. 17.03: Membranes and Membrane Lipids
  183. 17.04: Steroids
  184. 17.E: Exercises
  185. 17.S: Lipids (Summary)
  186. 18: Amino Acids Proteins and Enzymes
  187. 18.00: Prelude to Amino Acids Proteins and Enzymes
  188. 18.01: Properties of Amino Acids
  189. 18.02: Reactions of Amino Acids
  190. 18.03: Peptides
  191. 18.04: Proteins
  192. 18.05: Enzymes
  193. 18.06: Enzyme Action
  194. 18.07: Enzyme Activity
  195. 18.08: Enzyme Inhibition
  196. 18.09: Enzyme Cofactors and Vitamins
  197. 18.E: Amino Acids Proteins and Enzymes (Exercises)
  198. 18.S: Amino Acids Proteins and Enzymes (Summary)
  199. 19: Nucleic Acids
  200. 19.00: Prelude to Nucleic Acids
  201. 19.01: Nucleotides
  202. 19.02: Nucleic Acid Structure
  203. 19.03: Replication and Expression of Genetic Information
  204. 19.04: Protein Synthesis and the Genetic Code
  205. 19.05: Mutations and Genetic Diseases
  206. 19.06: Viruses
  207. 19.E: Nucleic Acids (Exercises)
  208. 19.S: Nucleic Acids (Summary)
  209. 20: Energy Metabolism
  210. 20.00: Prelude to Energy Metabolism
  211. 20.01: ATP- the Universal Energy Currency
  212. 20.02: Stage I of Catabolism
  213. 20.03: Overview of Stage II of Catabolism
  214. 20.04: Stage III of Catabolism
  215. 20.05: Stage II of Carbohydrate Catabolism
  216. 20.06: Stage II of Lipid Catabolism
  217. 20.07: Stage II of Protein Catabolism
  218. 20.E: Energy Metabolism (Exercises)
  219. 20.S: Energy Metabolism (Summary)