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Consumer Chemistry

Nguồn ngoài

Consumer Chemistry

Chemistry
Tác giả
Anne Cline
Nhà xuất bản
BridgeValley Community & Technical College
Nguồn
LibreTexts
Ngôn ngữ
EN
Danh mục
Khoa học cơ bản
Đọc trực tuyến Tải PDF (nguồn mở)
Mục lục· 156 mục
  1. 01: Introduction to Chemistry
  2. 1.01: What Is This Made Of
  3. 1.02: Prelude to Chemistry
  4. 1.03: What is Chemistry
  5. 1.04:Definitions
  6. 1.4.01: Classification and Properties of Matter
  7. 1.05: Chemistry as a Science
  8. 1.06: The Scientific Method
  9. 1.6.01: Limitations of the Scientific Method
  10. 1.6.02: Using the Scientific Method
  11. 1.07: Chemistry in the Environment
  12. 1.08: Applying Properties - MSDS
  13. 1.8.01: Applying Properties - MSDS
  14. 1.8.1.01: Applying Properties - MSDS
  15. SDS
  16. 1.09: Alchemy
  17. 02: Atoms Molecules and Ions
  18. 2.01: Introduction to Atoms and Molecules
  19. 2.02: Basic Atomic Theory
  20. 2.03: Atomic Theory
  21. 2.04: Indivisible - The Atomic Theory
  22. 2.05: Isotopes and Atomic Mass
  23. 2.06: Quantum Numbers for Electrons
  24. 2.07: Organization of Electrons in Atoms
  25. 2.7.01: Atomic Models of the Twentieth Century
  26. 2.08: Electronic Structure and the Periodic Table
  27. 03: Periodic Table of the Elements
  28. 3.01: Elemental Videos
  29. 3.1.01: Chemical Properties
  30. 3.1.1.01: Boron (Chem Properties)
  31. 3.1.1.02: Chlorine (Chem Properties)
  32. 3.1.1.03: Group 16 (Chem Properties)
  33. 3.1.02: Environmental Properties
  34. 3.1.2.01: Chlorine (Env Properties)
  35. 3.1.03: Nuclear Properties
  36. 3.1.3.01: Chlorine (Nuke Properties)
  37. 3.1.04: Overview
  38. 3.1.4.01: Beryllium (Overview)
  39. 3.1.4.02: Chlorine (Overview)
  40. 3.1.4.03: Fluorine (Overview)
  41. 3.1.4.04: Group 14 (Overview)
  42. 3.1.4.05: Group 15 (Overview)
  43. 3.1.4.06: Group 17 (Overview)
  44. 3.1.4.07: Group 1 (Overview)
  45. 3.1.4.08: Group 2 (Overview)
  46. 3.1.4.09: Lithium (Overview)
  47. 3.1.4.10: Neon (Overview)
  48. 3.1.4.11: Nitrogen (Overview)
  49. 3.1.4.12: Oxygen (Overview)
  50. 3.1.4.13: Sodium (Overview)
  51. 3.1.05: Physical Properties
  52. 3.1.5.01: Aluminum (Phys Properties)
  53. 3.1.5.02: Beryllium (Phys Properties)
  54. 3.1.5.03: Calcium (Phys Properties)
  55. 3.1.5.04: Carbon (Phys Properties)
  56. 3.1.5.05: Chlorine (Phys Properties)
  57. 3.1.5.06: Fluorine (Phys Properties)
  58. 3.1.5.07: Group 13 (Physical)
  59. 3.1.5.08: Group 18 (Physical)
  60. 3.1.5.09: Helium (Phys Properties)
  61. 3.1.5.10: Hydrogen (Phys Properties)
  62. 3.1.5.11: Lithium (Phys Properties)
  63. 3.1.5.12: Magnesium (Phys Properties)
  64. 3.1.5.13: Neodymium (Phys Properties)
  65. 3.1.5.14: Neon (Phys Properties)
  66. 3.1.5.15: Nitrogen (Phys Properties)
  67. 3.1.5.16: Oxygen (Phys Properties)
  68. 3.1.5.17: Sodium (Phys Properties)
  69. 3.1.5.18: Vanadium (Phys Properties)
  70. 3.1.5.19: Argon (Phys Properties)
  71. 3.1.5.20: Chlorine (Phys Properties)
  72. 3.1.5.21: Phosphorus (Phys Properties)
  73. 3.1.5.22: Silicon (Phys Properties)
  74. 3.1.5.23: Sulfur (Phys Properties)
  75. 04: Introduction to acids and bases
  76. 4.01: Brønsted-Lowry Acids and Bases
  77. 4.02: The pH Scale
  78. 4.03: pH of Chesapeake Bay
  79. 05: Solids and Liquids
  80. 5.01: Classification of Matter
  81. 5.02: Phase Transitions - Melting, Boiling, and Subliming
  82. 06: Radioactivity
  83. 6.01: Uses of Radioactive Isotopes
  84. 6.02: Half-Life
  85. 6.03: Unsafe Doses of Radiation
  86. 07: Chemical Bonds
  87. 7.01: Lewis Electron Dot Diagrams
  88. 7.1.01: Lewis Dot and Bonding
  89. 7.02: Ions and Ionic Compounds
  90. 7.03: Writing Formulas for Ionic Compounds
  91. 7.3.01: Ionic Formula Writing
  92. 7.04: Chemical Formulas- How to Represent Compounds
  93. 7.05: Covalent Bonds
  94. 7.5.01: Lewis Electron Dot Structures
  95. 7.06: Naming Molecular Compounds
  96. 7.07: Molecules and Chemical Nomenclature
  97. 7.08: Nomenclature Summary
  98. 08: Organic Chemistry
  99. 8.01: Organic Chemistry
  100. 8.02: Structures and Names of Alkanes
  101. 8.03: Branched-Chain Alkanes
  102. 8.04: Condensed Structural and Line-Angle Formulas
  103. 8.4.01: IUPAC Nomenclature
  104. 8.05: Prelude to Unsaturated and Aromatic Hydrocarbons
  105. 8.5.01: Alkenes- Structures and Names
  106. 8.5.02: Alkynes
  107. 8.5.03: Aromatic Compounds- Benzene
  108. 8.06: Functional Groups
  109. 8.07: Narcotics
  110. 09: Biochemistry
  111. 9.01: Carbohydrates Fundamentals
  112. 9.1.01: Introduction to Carbohydrates
  113. 9.1.02: Carbohydrate Classification
  114. 9.1.03: Carbohydrate Isomers
  115. 9.1.04: Carbohydrate Overview
  116. 9.1.05: Nonreducing Sugar
  117. 9.02: Lipids
  118. 9.2.01: Fatty Acids
  119. 9.2.02: Steroids
  120. 9.03: Amino Acids
  121. 9.3.01: Peptide Bonds
  122. 9.3.02: Proteins and Amino Acids
  123. 9.04: Nucleic Acids
  124. 9.4.01: Nucleotides
  125. 9.4.02: Nucleic Acid Structure
  126. 10: Solids Liquids and Gases Solutions and energy
  127. 10.01: Intermolecular Forces
  128. 10.02: Solubility and Pollution
  129. 10.03: Properties of Liquids
  130. 10.3.01: Water Cycle
  131. 10.3.02: Water Pollution
  132. 10.3.03: Biological Contamination of Water
  133. 10.3.04: Chemical Contamination of Water
  134. 10.3.05: Water Treatment
  135. 10.3.06: PBBs
  136. 10.04: Solids
  137. 10.4.01: Fats and Lipids in Bioamplification
  138. 10.05: Prelude to Gases
  139. 10.5.01: Kinetic Theory of Gases
  140. 10.06: Prelude to Solutions
  141. 10.6.01: Definitions
  142. 10.07: Introduction to energy
  143. 10.7.01: Energy and Chemical Bonds
  144. 10.7.02: Exothermic and Endothermic Reactions
  145. 10.7.03: Phase Changes
  146. 10.7.04: Phase Diagrams
  147. 10.S: Liquids and Intermolecular Forces (Summary)
  148. 11: The Chemical Equation
  149. 11.01: Introduction
  150. 11.02: Types of Chemical Reactions - Single and Double Displacement Reactions
  151. 11.03: Types of Chemical Reactions - Single and Double Displacement Reactions
  152. 11.04: Ionic Equations - A Closer Look
  153. 11.05: Composition, Decomposition, and Combustion Reactions
  154. 11.06: Stoichiometry
  155. 11.07: The Mole
  156. 11.7.01: The Mole in Chemical Reactions