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CHEM 0106: Chemistry of the Environment

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CHEM 0106: Chemistry of the Environment

Chemistry
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Mục lục· 150 mục
  1. 01: Measurement
  2. 1.01: Expressing Numbers
  3. 1.02: Accuracy and Precision
  4. 1.03: Percent Error
  5. 1.04: Measurement Uncertainty
  6. 1.05: Significant Figures
  7. 1.06: Uncertainty in Multiplication and Division
  8. 1.07: Uncertainty in Addition and Subtraction
  9. 1.08: Scientific Dimensional Analysis
  10. 1.09: Metric Unit Conversions
  11. 1.10: Derived Units
  12. 1.11: Density
  13. 02: Chemical Elements
  14. 2.01: Democritus' Idea of the Atom
  15. 2.02: Conservation of Mass
  16. 2.03: Dalton's Atomic Theory
  17. 2.04: Electrons
  18. 2.05: Protons
  19. 2.06: Neutrons
  20. 2.07: Atomic Nucleus
  21. 2.08: Atomic Number
  22. 2.09: Isotopes
  23. 2.10: Atomic Mass Unit
  24. 2.11: Early History of the Periodic Table
  25. 2.12: Mendeleev's Periodic Table
  26. 2.13: Periodic Law
  27. 2.14: Modern Periodic Table- Periods and Groups
  28. 2.15: Metals
  29. 2.16: Nonmetals
  30. 2.17: Metalloids
  31. 2.18: Blocks of the Periodic Table
  32. 2.19: Hydrogen and Alkali Metals
  33. 2.20: Alkaline Earth Metals
  34. 2.21: Noble Gases
  35. 2.22: Halogens
  36. 2.23: Lanthanides and Actinides
  37. 2.24: Transition Elements
  38. 2.25: Periodic Trends- Atomic Radius
  39. 2.26: Ionic Radii
  40. 2.27: Periodic Trends- Ionization Energy
  41. 2.28: Periodic Trends- Electronegativity
  42. 03: Chemical Compounds
  43. 3.01: Molecular Formula
  44. 3.02: Cations
  45. 3.03: Anions
  46. 3.04: Formulas for Binary Ionic Compounds
  47. 3.05: Naming Binary Molecular Compounds
  48. 3.06: Transition Metal Ions
  49. 3.07: Stock System Naming
  50. 3.08: Polyatomic Ions
  51. 3.09: Names and Formulas of Ternary Ionic Compounds
  52. 04: Organic Compounds
  53. 4.01: Organic Chemistry
  54. 4.02: Lewis Electron-Dot Structures
  55. 4.03: Single Covalent Bonds
  56. 4.04: Multiple Covalent Bonds
  57. 4.05: Covalent Bonding in Polyatomic Ions
  58. 4.06: Straight-Chain Alkanes
  59. 4.07: Branched Alkanes
  60. 4.08: Alkenes and Alkynes
  61. 4.09: Isomers
  62. 4.10: Alcohols
  63. 4.11: Ethers
  64. 4.12: Aldehydes and Ketones
  65. 4.13: Carboxylic Acids
  66. 4.14: Alkyl Halides
  67. 05: Chemical Reactions
  68. 5.01: Word Equations
  69. 5.02: Chemical Equations
  70. 5.03: Balancing Equations
  71. 5.04: Oxygen in Reactions
  72. 5.05: Redox Reactions and Ionic Compounds
  73. 5.06: Oxidizing and Reducing Agents
  74. 5.07: Molecular Redox Reactions
  75. 5.08: Corrosion
  76. 5.09: Assigning Oxidation Numbers
  77. 5.10: Changes in Oxidation Number in Redox Reactions
  78. 5.11: Identifying Reaction Types
  79. 5.12: Properties of Acids
  80. 5.13: Properties of Bases
  81. 5.14: Arrhenius Acids
  82. 5.15: Arrhenius Bases
  83. 5.16: Brnsted-Lowry Acids and Bases
  84. 5.17: Brnsted-Lowry Acid-Base Reactions
  85. 5.18: Ion-Product of Water
  86. 5.19: The pH Scale
  87. 5.20: Avogadro's Number
  88. 5.21: Conversions Between Moles and Atoms
  89. 5.22: Molar Mass
  90. 5.23: Conversions Between Moles and Mass
  91. 5.24: Everyday Stoichiometry
  92. 5.25: Mole Ratios
  93. 5.26: Mass-Mole and Mole-Mass Stoichiometry
  94. 5.27: Mass-Mass Stoichiometry
  95. 06: Energy
  96. 6.01: Properties of Light
  97. 6.02: Wavelength and Frequency Calculations
  98. 6.03: Quantization of Energy
  99. 6.04: Atomic Emission Spectra
  100. 6.05: Bohr's Atomic Model
  101. 6.06: Chemical Potential Energy
  102. 6.07: Heat
  103. 6.08: Exothermic and Endothermic Processes
  104. 6.09: Heat Capacity and Specific Heat
  105. 6.10: Specific Heat Calculations
  106. 6.11: Enthalpy
  107. 6.12: Calorimetry
  108. 6.13: Thermochemical Equations
  109. 6.14: Stoichiometric Calculations and Enthalpy Changes
  110. 07: The Atmosphere and Oceans
  111. 7.01: Structure and Composition of the Atmosphere
  112. 7.02: Origin and Evolution of the Atmosphere
  113. 7.03: Compressibility
  114. 7.04: Factors Affecting Gas Pressure
  115. 7.05: Mole Fraction
  116. 7.06: Dalton's Law of Partial Pressures
  117. 7.07: Structure of Water
  118. 7.08: Structure of Ice
  119. 7.09: Physical Properties of Water
  120. 7.10: Solute and Solvent
  121. 7.11: Dissolving Process
  122. 7.12: Electrolytes and Nonelectrolytes
  123. 7.13: Dissociation
  124. 7.14: Saturated and Unsaturated Solutions
  125. 7.15: How Temperature Influences Solubility
  126. 7.16: Henry's Law
  127. 7.17: Percent Solutions
  128. 7.18: Molarity
  129. 08: Biochemistry
  130. 8.01: Monosaccharides
  131. 8.02: Disaccharides
  132. 8.03: Polysaccharides
  133. 8.04: Amino Acids
  134. 8.05: Peptides
  135. 8.06: Proteins
  136. 8.07: Enzymes
  137. 8.08: Triglycerides
  138. 8.09: Phospholipids
  139. 8.10: Waxes
  140. 8.11: Nucleic Acids
  141. 8.12: DNA and RNA
  142. 8.13: Genetic Code
  143. 8.14: Chemistry and Energetics of the Life Process
  144. 8.15: Biogeochemical Evolution
  145. 09: Biogeochemical Cycles
  146. 9.01: Biogeochemical Evolution
  147. 9.02: Water Water Everywhere...
  148. 9.03: Chemical budgets of oceanic elements
  149. 9.04: Chemistry and geochemistry of the oceans
  150. 9.05: The hydrosphere and the oceans